A Very French Lunch

Thanks to the On My Radar program, Aria spent an afternoon experiencing true French food culture, including the table manners! Open if you dare: your mouth will almost certainly be watering by the end of her latest blog post.

“With each hand, make a circle with your index finger and thumb. Which one looks like a b? That’s your bread.” A bit of confused anatomical study proceeded, and a multi-minute debate over which plate was whose was put to rest. Those who drew first crumb had already descended into territorial skirmishes before order could be restored. As students at a top university, the small things are what defeat us, such as having warm, famously irresistible French bread placed unexpectedly on our left, as if they expected us right-handed majority to not continuously grab for a morsel.

Neither college students nor Americans are particularly hailed for their manners, but a bit of advice from those with some manners in their upbringing as well as the occasional tip by Madame Serafin allowed us to avoid complete social faux pas. This “Very French Lunch” arranged by her “On My Radar” program was another smashing hit, feeding the hungry population of college students with a perfectly prepared and authentic meal. Innovation often arises through combining two formerly unrelated concepts. In this case, the culinary college nearby had students who needed to be graded on their abilities, and GTL had students who wanted to skip class to be fed and waited on. This was the complete dining experience: fluffy French pastries, effortless serving, 3 courses, 3 different drinks, and of course, the endless supply of bread. Like most of these events, it was held conveniently on a weekday when everyone is around, and professors even adjusted their schedules so that students could attend. In France, food is given the respect it deserves.

Most of us had never eaten quite so elegant a meal before. Discussions rotated between “The crisis of the 10,000 forks,” “How much bread can a purse smuggle,” and “Is Nutella really a chocolate – but more to the point, can it also go in this purse” while feigning a level of class we clearly did not possess. Pretenses aside, the food was delicious, even if I didn’t fully understand what I was eating. To begin, a puff pastry so flaky I couldn’t contain it, a bright citrus drink, and sparkling water I actually enjoyed the taste of. I’ve been known to draw my fair share of disapproving European frowns as I order my water still in restaurants, but this one did not need to be turned away. The main course was an amalgamation of poultry that I couldn’t tell apart, but one bird seemed to be the result of taking butter and convincing it to come alive. It was honestly the best bird I’ve ever eaten. For dessert, a chocolate mousse and a classic macaron that was my first sampling not provided by the shelves of Auchan grocery. They’re much more pleasing fresh. Of course, the addicting espresso followed: a habit of mid-day caffeine that I can get used to.

The existence of this lunch itself isn’t necessarily anything extraordinary – GTL and BDE often provide an assortment of activities that we can participate in. It’s the details brought in by everyone who came together to participate that bring them to life. Madame Serafin’s bold personality, food covertly traded (despite all eating the same meal), and playful mocking are signature events.

Crêpes and Karaoke

The BDE did it again with their popular “Crêpes and Karaoke” night – which Aria says “epitomized GTL student camaraderie.” Food, ping-pong, silliness… what more could you ask for?

Despite being the most popular study-abroad program for undergraduates from Tech’s Atlanta campus, GTL is also filled with international students. The booming graduate program draws in students from nearby French, German, Italian (and more!) universities – and some international undergraduates as well. This adds to the cultural immersion and legitimacy as a study abroad program, given that we are taught in English by Georgia Tech professors. The small population of students means ample mingling in after-school events such as the “Crêpes and Karaoke” night hosted by the Bureau des Etudiants (BDE).

The BDE is a student board that hosts a plethora of exciting events, but I can’t help but be thrilled at this new level of entertainment. Music, food, and alliteration? Sounds like the ideal evening. Apparently, also the perfect time to schedule an exam. While the only alternative was a Thursday evening when I had already planned to be in another country, it was a particular tragedy that my exam fell exactly during the allotted time span of an event involving crêpes. Fortunately, my procrastination and BDE’s initiative meant that the student chefs’ crêpe technique was already being perfected to the beat of some sick tunes while I was studying for my exam the hour before. Considering the size of my class, I was evidently not the only disgruntled and starving pupil, and a new policy was enacted allowing anyone who was going to be taking the exam to have a crêpe early. I believe this boost of morale augmented the exam average by at least 5 percent.

While perhaps unwise, my stomach advised that I devise a competition with myself to see how quickly I could finish the test in order to maximize crêpe-to-stomach flow rate as opposed to academic achievement. Luckily, student love for BDE events tends to cause them to run past their intended ending time, and I arrived with plenty of time to partake. While neither I nor my peers have perfected the crêpe technique exemplified by the French vendors, a healthy slathering of Nutella masks any inconsistency in texture and keeps flavor at a maximum. Unfortunately, it seems BDE needs to increase their dedicated Nutella budget, as I could eat two large containers myself.

Years of study under an orchestra conductor that did not understand that we were not in the chorus for a reason has allowed me to cultivate a relatively decent singing voice. It should never be heard solo, but is acceptable in the impromptu group numbers that musicals convinced young Aria were a fact of life. I never quite got up the guts to go up to perform in karaoke myself, but happily joined in when a favorite song of mine was being performed. The international American hold on music soon was overtaken by a French revival, leaving me with a new game of attempting to predict the melody and sing along regardless. I believe my attempt was admirable, but the main enjoyment was experiencing French songs other than those intended for children that my French teacher in high school favored.

In true GTL style, the night couldn’t be complete without a bit of ping pong. This time, a little less serious. I arrived in the middle of an interesting game involving about 10 people, that seemed to follow the general rules that players on opposing sides of the table would each hit the ball once before moving on to let the player behind them take the next one. This circular pattern followed, with each person dropping out of the game once they made a mistake, eventually resulting in a few players sprinting around the now much too large path in an attempt to make it to the other side in time. Creative, competitive, and a cultural mish-mash, the night epitomized GTL student camaraderie.

Losing is Not an Option

How do Georgia Tech students play ping-pong? Hard – just like we study. Just a few weeks into the semester, the BDE brought the students together a lively, competitive tournament of table tennis in the student lounge.

I once heard that Tech students “binge everything.” While people often bring a certain intensity to their main endeavors, I have never encountered a population with such competitive camaraderie in all areas, from optimizing their path to class to seeing how absurd a game of chess can get when you are allowed to add a new rule every turn. It comes as no surprise that the BDE’s first event of the semester – a game night – was a smashing success.

At least I can blame the bad pass on my teammates.

Given that I can only handle 3-dimensional mechanics when I’m in a dynamics classroom, as others flocked to the ping pong table, I stuck to the relatively less embarrassing realm of foosball. Still, I am quite terrible at all games, due to a lifetime of never winning against my brother (also a Tech student and ultra-competitive). I still managed a surprising number of points scored for the other team by my own goalie, but I chock that up to the frantic thrashing.

With my camera identifying me as a member of the media, I made a few connections with members of the BDE who wanted my photos, and got a bit of an inside look into future events. With the mix of personalities here at GTL, the board seems to be following a brilliantly varied trend, but I’ll let them reveal the coming surprises. For this event, free food, games, and danceable music formulated a lively atmosphere that continued on an hour past the intended end time of the event. In contrast, a presentation on four itineraries for visiting Berlin by a student who lives in the city, added an informative spin that led me to book an Airbnb promptly after.

The evening was given direction by a ping pong tournament building in the background. As the matches passed, it grew to become the center of attention for everyone, whether winner, loser, or unaffiliated. Not for the likes of I, who habitually misses while serving and once accidentally referred to the sport as “ping pong ball,” this event was the culmination of weeks of practice in the lounge and seemed, for some, to represent something greater. Going into the experience with
little knowledge of the sport, I thrived on the spirit of the crowd. The excitement was palpable. I found myself choosing favorites, and anticipating certain prodigious matches with the athletic contortions of the most dedicated.

It’s hard not to be hyped when competitors are lunging and projectiles are flying.

The energy was at times released unexpectedly, with a backwards spring leading to a somersaulting fall. Unfortunately, the most comfortable seats with the best view are situated immediately behind one of the players, but a series of skilled defenders prevented my face from joining the casualties. In perfect moments, the beats of the ball synced with the music in an ephemeral flow. Rampant heckling bolstered the hype, and calls of “You got it buddy! No matter what we say behind your back, we believe in you!” brought back an element of humor. Still in the early weeks of the program, competitors would learn a name then happily vow to demolish them.
It’s this kind of instant friendship that characterizes the spirit of GTL, showing on their faces as the intensity melted into a grin between points.

As the final match geared up, calls for a more appropriate atmosphere were met with the beats of “Eye of the Tiger” and “The Final Countdown” blasting out and instigating a bit of dancing as it’s hard not to be hyped when competitors are lunging and projectiles are flying. the competitors played. This extra-long match was hard fought for the title of “Supreme Leader” and a corresponding crown, but the crowd seemed eager to cheer for everyone involved.

Oh, La Vache!

In his first post, Robby has not only been blown away by his first week at GTL – he’s also created a catchphrase!

Written by Robby

I made it safe and sound to GTL! Because I got to France on December 29th, I didn’t take the shuttle with the other students. (My next post will be all about what I did for the week that I was here, so be on the look-out for that!) So, check-in was Monday the 9th, starting at 1PM, so on the night of the 8th, I spent the night with my friend Clémentine who lives in Metz. I got to her place around 6:30 PM, and then we went out for dinner. We stopped for a quick kebab at a restaurant downtown called Burger Kebab. (A kebab in France is not the meat and vegetables with a skewer, however, a wrap that is kind of like a gyro. You can choose to either have it on bread or in a tortilla, or gallete in French.) Then, we took a quick walk around the downtown area, and she showed me where everything is.

Words cannot describe how beautiful it is. Most of the buildings are very old, and none of them are more than 4 stories. The streets are all quaint cobblestone paths, barely big enough for a car and dominated by pedestrians. I was lucky enough that the Christmas decorations were still up, and there were lights and ornaments hanging over the streets. It was absolutely breathtaking. Then, with no warning, we passed by the cathedral. I have been to the cathedral before when I was in high school, but it still took my breath away. I just kept repeating, “Oh my goodness. Holy cow. Oh my goodness.” (I have done a presentation for a French class before about the cathedral, so it is very near and dear to my heart. I am sure that at some point during the semester, I will visit it and write a post for it.) After that, Clem showed me how to take the bus, and we went back to her place.

I know that it is super cliché, but that night I had a really hard time sleeping (and not just because I was on a sleeping bag on the floor). I was so excited to get to GTL, move in, unpack my bags, and start living my daily life.

The next morning, I was a little worried because check-in didn’t start until 1PM, but Clém had to be at class at 8AM. I decided to arrive early, and worst-case scenario I could read in the lobby. However, the best-case scenario took place and I was checked in to my room by 8:45am. Then, I was able to go downtown, where I was again struck by the beauty and the quaintness, to run some errands. However, I got downtown before most stores opened, so I had about 45 minutes to kill. I walked around until I found a stereotypical French café. I had a wonderful breakfast while listening to some older French women talk about the TV shows that they liked when they were kids and televisions were first coming out.

After breakfast, I went grocery shopping, bought a SIM card, got my bus pass, and also went clothes shopping. (All over Europe every store has sales right now that last until February, so I convinced myself that I needed new clothes.) 

That first night we had a pizza party. It was really exciting to meet everyone and hear about their plans for the semester! I am so excited for this program because everyone seems like they are really going to make the most out of their time here.

On Wednesday, I had my first day of classes. This semester I am taking FREN 3813: Advanced Conversation, ECON 2101: An Introduction to Global Economics, and MATH 3670: Statistics and Applications, as well as completing an independent research project for credit about the French economy. Despite the fact that GTL is not an exchange program, I am striving to make this program  as similar to an exchange program as possible. All of my professors were thrilled when I asked if I could communicate and complete the homework assignments in French. Additionally, my professor for Economics, who is also a professor at the local business school ICN, said that she would be happy to introduce me to her students, so that they can practice their English and I can practice my French. She even said that she would help me audit an economics class that is taught in French at ICN, so that I can live the life of a real French student. It is super exciting and encouraging to see how willing everyone at GTL is to let me practice French with them and immerse myself to my heart’s content.

As far as the resources, all of the buildings are amazing. The best part is the lounge in the GTL building. There are plenty of tables where students can study and work together, and there is also a foosball table, pool table, and ping pong table so students can just hang out. From day 1, there is a really strong sense of community in the program. I have already started to recognize the other students by face, and I always make sure to wave at them, whether I see them near campus or downtown. It’s kind of like the first day of high school all over again. Most people don’t know too many other students, so everyone is very nice and excited to make new friends. Everyone is super friendly, and the friendliness is extremely authentic. People actually want to find friends, not just be nice so that other people say they are nice.

Also, throughout the course of my blog post, I would like to do a favorite French expression or word of the week. This way, I can teach all of you a little French and share some part of the language that has been especially fun for me each week. This week the phrase that I want to share is “Oh la vache.” This literally translates to “Oh the cow,” and it is used the same way that someone would use “holy cow.” (This expression is even more cool because it is very typical for the Lorraine dialect of French.)

I have found myself using this phrase constantly over the course of my first week. Arriving to the train station, seeing the Metz train station, stumbling upon the gorgeous cathedral at night, not knowing that you weigh your own fruits in the grocery store thus causing everyone to wait for me while I sprint back to the produce section to do so and consequently receiving dirty looks from impatient French people – are all situations when I used this expression. This entire first week has consisted of me being blown away, overwhelmed, challenged, exhausted, and shocked, all in the best way possible. And so, I leave you with this summary of my first week at GTL (a TL;DR if you will): “Oh, la vache.”

Thanksgiving in Metz!

Thanksgiving can be a scary time for a student: it’s that reality check that finals are right around the corner. But the BDE took GTL students’ minds off of studies for a night of revelry and camaraderie!

Turkey Day has come and gone! Thanksgiving always marks that point in the semester in which beforehand you’re like “Oh, I have all the time in the world before finals,” and after break it’s more like “Oh, I have zero time before finals – how did this happen yet again.” Luckily, for one night GTL students were able to put their student worries aside and come together for the GTL Thanksgiving potluck!

If you’ve never been to a GTL Thanksgiving potluck, which most people only ever go once, it’s a grand old time. We rent tables and benches from the Metz town hall, and the BDE, along with a few volunteers, gets to work setting everything up in the GTL lounge. White boards are moved to make way for Christmas lights and tinsel while we put our studies on hold and enjoy the true significant holiday of fall.

Potlucks usually make me nervous (what if no one brings anything), and especially organizing them, but it ended up working out pretty well: yes, there was a lot of pasta and mac & cheese, and maybe even some cereal/milk combos, but some people really went all out with squash and herbs and even a Polish compote. I haven’t had good green beans with herbs and seasoning in waaaaay too long. People with names A-L made main dishes and everyone else made desserts, which also exhibited a wide range – from ice cream and toffee to Oreo fudge balls and Nutella pie. I still dream about that Nutella pie, so if you’re out there reading this, dear baker, then congratulations.

BDE supplied drinks, turkey and a (slightly ominous?) cake, while we set up Charlie Brown’s Thanksgiving/Christmas on the big screen. We busted out the board games, and I personally witnessed and egged on an incredibly competitive game of Uno. It’s all fun and games until someone gets a Swap Hands Wild Card.

All in all, it was a very wholesome night for us hardworking/hard playing GTL students. Props to us all for making it memorable.

 

Also just an added point- we are all thankful for what we have, but there are so many with less and particularly there are individuals whose history is negatively impacted by what has grown into the national holiday of Thanksgiving! If you want to do something extra cool this giving season then donate to a charity that helps impoverished Native American communities!

A Look Into The Typical Week of a GTL Student

Life at GTL is great…and sometimes complicated and awesome and busy. Maddy tells a tall tale of her average week at GTL in her latest blog post.

I understand not all of you reading this are current GTL students, so I’m just going to delve into the (slightly exaggerated) average week of a GTL student for those of you that may be wondering what it’s like.

Monday Morning: Welp, I’m still pretty exhausted from the weekend, but I’ll make it up later. All I have to do today is buy groceries (I really have to stop eating baguette sandwiches), get a head start on all the homework I have due this week, and maybe I’ll even have time to go to the gym or run at some point.

Monday Midday: Okay, so I may have been weak and bought another Fermie Chaud (curry baguette sandwich) for lunch from the sandwich place, but I swear I’ll go get groceries this evening, and I’ll cook everything else this week. Oh, you want to play ping pong? A few rounds can’t hurt – I have tons of time!

Monday Evening: Yes, I may have just played ping pong for two hours and foosball for one, but I’m going to the grocery store, and I’m cooking dinner! I’ll have a few hours to study afterwards and just do the rest tomorrow. Wait, how long does the lab homework take? Are you serious?? How is that even…okay, grocery store tomorrow, La Boite de Pizza tonight. It’s healthier than any pizza in the US probably. Maybe?

Tuesday Morning: Alright, today is the day! I’m going to catch up so hard from yesterday, and it’s going to be awesome. I still haven’t caught up on sleep because of that lab homework, but as long as the coffee machine works, then so can I! Or I’ll be like my dear friend Ben and bring a literal coffee maker to GTL. After class though.

Tuesday Midday: Only have one more class later, time to sit down and start on more homework. Wait…you didn’t book the hostel? I thought we agreed on that one with the nice rooftop…it’s totally booked? Are you serious? Okay, let’s figure it out – we only have two days before we leave and this homework can wait. I guess I’ll get another baguette for lunch.

*You can imagine how Wednesday went.*

Thursday: I’m exhausted, I’ve only eaten white bread this week and you’re telling me I’m leaving for London tonight when? In two hours?? Well, here we go.

And repeat.

Crêpe and Game Night!

The BDE did it again! Crêpes and board games were a hit, bringing the fall’s GTL students together unlike never before.

My favorite night of the year happened last week: crêpe making night!! Okay, it isn’t my favorite night of the whole entire year, but I love crêpes, and I love making crêpes, so it’s always a great time. The Bureau des Etudiants pulled out all the stops with assorted jams, hella Nutella, and even a jar of that Biscoff cookie spread (the only thing we look forward to on Delta flights – you know I’m right). We got the crêpe hot plates heated up, Ratatouille on the big screen, and a plethora of various board games that are usually stowed away in the BDE closet.

Giant Jenga was a big hit: I’m not sure whether to blame the design-oriented part of us GT students, or the need for a small no-stakes gamble. Regardless, it’s simply fun to watch this massive tower crash down and make everyone in the GTL lounge jump every 20 minutes. I haven’t played small baby (now) Jenga in a long time, but I’m nearly positive you couldn’t do the craziness that I saw with big Jenga. Or maybe that’s just GT engineers blowing my mind with their planning and balancing skills. To be honest I’m a little shocked that no one happened to get hit by the avalanche.

The crêpes were a bit of a mess at first: getting an even consistency is difficult the first time, and then flipping it just becomes a jumbled debacle not dissimilar to scrambled eggs. Soon enough everyone got the hang of it, and people not in BDE came over and just made crêpes for others out of personal enjoyment.

All in all, it was a very successful night, in which people from all realms of GTL – some that I see every day, some I’d never met before – could come together for games and food.

(Thanks, BDE!)

Bowling and Go-Karts: Suppressed and Oft Forgotten Youthfulness

The BDE took the GTL students back to their youth with a fun trip to Metz’s bowling, go-kart, and laser tag hot spot! Read Maddy’s amusing retelling of the evening.

Breaking News: the BDE Reminds GTL Students of Their Suppressed and Oft Forgotten Youthfulness Through Bowling and Go-Karts.

With all the stress that Georgia Tech students endure on top of having to choose between studying and travel planning, it’s easy for students to believe they’re like a grumpy 45-year-old, seasoned in the work of studying and so unable to simply let loose and play. The BDE (or Bureau des Etudiants, the student board here) attempted to fight back and reclaim the childlike spirit we all have by taking everyone to Metz’s great bowling/laser tag/go-kart arena!

Bowling lanes were randomly assigned, so I got to meet people that I’ve somehow never even seen before. (Maybe we have totally opposite schedules?) There are a ton of graduate students at GTL this semester, so people I have never and will never have classes with all came out of the woodwork to have a good time together.

Close scores could be competitive, but for the most part everyone was just chatting and having a good time. Then without any sort of transition came the most intensely divisive activity you can possibly play: laser tag.

If you’ve ever wondered what it’s like to be a caveman fending for your survival group in the wilderness, go play laser tag. All friendships are lost at the entrance and deliriously picked back up there afterwards. We formed teams and went into the dark, neon wasteland-themed maze that then became the land of no laws, and begun shooting each other mercilessly.

Yes, I’m being overly dramatic about this, but it really is intense! At the end of the game everyone came out of the two-story obstacle park sweating and nursing their wounds, stubbed toes and pride having the highest densities, and we all regrouped outside in the fresh air. The go-karting people were still zooming around the track, moving much faster than I’d expected. They also gave little medals at the end for the winners: unsurprisingly, the whole GTL gearhead community swept the trophies up with little trouble.

While they continued, the rest of us sat down to experience a truly French karaoke night. If you’re imagining grandiose Edith Piaf or French electro-pop, I’m afraid you’re as wrong as I was. Everyone, and I mean EVERYONE, sang either Celine Dion or belted a pretty sappy 80’s ballad, all speaking of lost love or something of that nature. Every single French man, woman, and child sang their absolute hearts out, totally sober on a Wednesday night. It was fascinating. And then of course some GTL boys got up, turned their hats around backwards and started with the Backstreet Boys.

I won’t say the French locals hated it – some were bopping along to the b-boy beats – but the sudden change of mood might’ve been too much for the taste of some. Nevertheless, it was a fine night and I’m glad I was there to experience it.

Altissimo: That Love/Hate Relationship With Your Athletic Friends, Metz Edition

Try something new and stay fit! Maddy has a great idea for you to get some exercise in the Metz area.

Bouldering.

If you’re a used-to-be-good-at-sports-before-the-SAT’s-happened-now-can’t-do-10-pushups kind of person like me, the Altissimo climbing gym is an incredible way for your much more in-shape friends to push you to exercise! I found this out last week when I thought “hey, I’d like to explore Metz a little more, and I haven’t worked out much this semester, so let’s give it a try.”

Lead climbing.

All lazy person passive-aggression aside, it was an incredibly cool experience. You take the L1 bus from Republique towards Tournebride, getting off at the last stop. The gym is open until 10 pm on weekdays, although the last bus back into town comes at 9, so beware: we didn’t know this and had to order taxis.

You can rent all your necessary equipment, including these sick little booties that make your feet extra grippy on the wall. There’s a massive room for bouldering, which is no ropes/harness climbing, so when you reach the top you just fall back on to these thick pads (it’s pretty fun).

Climbing is honestly a very difficult thing: you have to follow a crazy path that involves stretching the entire length of your body. Or, if you’re tall, just an arm, although being tall doesn’t necessarily mean you can just do anything. There’s a lot of technique and strength that goes into it, as I soon learned.

She’s belaying.

You can also lead climb, if you go with someone that knows how to belay others. This is when you’re harnessed into a rope that’s attached to your partner on the ground, so if you’re high up they catch you if/when you fall. This was my favorite out of the two types of climbing we did: I love being up that high, and it’s so satisfying to see the whole wall that you climbed stretched out beneath you. It’s quite a rewarding experience and I suggest you go if you need something new to do! 

Ping Pong-athon

Ping pong is a staple of student life at Georgia Tech-Lorraine, but it just got more intense. Go with Maddy into the rivalry and friendly sportsmanship behind the biggest recreation of GTL.

I am not entirely sure why, but for some reason ping pong is the most enrapturing and competitive thing to exist among Georgia Tech student activities. I witnessed this phenomenon all through the spring at GTL, in which all kinds of people – undergrad and graduate, American and French, expert and amateur, bourgeoisie and proletariat – come together over the sacred game that is ping pong.

Photo courtesy of flowperformancepsych.com.

And now it is happening again. This time with a little more gumption, I might add. A ping pong tournament has already been created, with no BDE involvement whatsoever. A fellow classmate asked me to join the roster, definitely because he didn’t want there to be any bye’s and simply needed another person, but I am determined to believe that he saw potential in my swing. Realistically, I could quite possibly be the worst person at ping pong in the entirety of the GTL student body. I can volley maybe a few times, usually hitting the tiny ball way out of bounds or sometimes at the opponent. My aim is random but hey, maybe that’s the power behind my technique…?

Photo courtesy of Imgur.

In contrast, some students have such control over the ball that they can make it go one way and when it hits the table it goes a completely different way. This is some sort of magic to me. I understand that they’re putting “spin” on the ball, it’s been explained to me 14 times, however I still just don’t truly get how in the world they do that. To get more insight on the competition, because I obviously have none, I interviewed local ping pong master, Chris Tugman.

When did you start playing ping pong?

“I played tennis as a kid, but as for ping pong I just played with some friends in high school and didn’t really play too much until I got to GTL.”

So, would you call yourself a master?

“I am beyond a master, I am the Prince of Ping Pong. The Tyrant of Table Tennis. Look out opponents.”

This is all he had to say, so I guess everyone find your partner on the roster and get ready!