Category: Tips, Tricks, & Advice

Budgeting, lodging, planning, public transport, dorm life + more! Anything and everything our students have given advice on while studying at GTE.

Amsterdam is for Les Femmes and the Food! 

Written by Katherine Sanders

Baran and I walked back from lunch at Crous Cafeteria discussing how little we knew about Dutch culture. One search led us to a main list of items: stroopwafels, frites and clogs. Perfect. We will eat stroopwafels and frites, and I will buy a pair of clogs.

Our six hour train to Amsterdam landed us in the Amsterdam Zuid station. A metro took us straight to an outdoor mall. We passed thrift stores, a KFC and TK Maxx before reaching our hostel, or hostelle. “Hostelle” is what you would guess it is—a female only hostel. 

Hostelle didn’t shy away from its feminine nature. The lobby is decorated in pink and orange with bouquets of flowers on tables and an amalgamation of art work. The kitchen is tiled with colorful, floral porcelain. Walking past the lobby to the stairs, six makeup mirrors line the walls on pink tables with pink chairs. Up the stairs and around the corner, we opened the door to our eleven-person room. The beds and curtains were hot pink, and below each bunk were hot pink lockers where we stored our bags before heading out to the city.

We enjoyed the streets of Amsterdam as we made our way to the Van Gogh museum. The museum is in a canal-side park and looks like a small, glass box. Entering, we headed down below the ground before traveling up three floors of exhibits. I, like many others, was interested in seeing Sunflowers. The office in my grandparents’ Wyoming house had a copy of the painting. I wasn’t particularly amused by the one in Amsterdam because I had firmly believed the copy at my grandparents’ house was the original for so long. There were plenty of other paintings to amuse me, though. The museum displayed many other pieces from artists that inspired Van Gogh or at least had some sort of connection to the artist. 

I enjoyed the depictions of Montmartre, other floral works, and a wall dedicated to paintings of worn out shoes. Van Gogh bought shoes from flea markets, destroyed them in the mud, and painted them. The museum had ways of drawing the audience into the exhibits. For the shoes, a pair of real, worn-out vans were on display. The wall reads, “How about your shoes? What kind of experiences have they had?”

The Dutch food tour started the next day at Firma Stroop for stroopwafels. I personally call stroopwafels “caramel cookie waffles.” I don’t really know where this came from, but I had never heard them called “stroopwafels” before this trip. Firma Stroop makes pancake size caramel cookie waffles, dips half of them in chocolate, and tops them with two toppings of your choice. Maddie and Baran both chose raspberries while I chose caramel and hazelnuts. Nothing can really go wrong with a caramel cookie waffle.

As we wandered the streets of Amsterdam, I kept my eye out for a pair of wooden clogs. Maddie, on the other hand, was determined to get a black tube top. If you know Maddie, you know how she feels about her black tube top. Maddie has the perfect black tube top, a staple that I also love to steal. Unfortunately, the item never made its way into her suitcase which meant she had to find a replacement as soon as possible.

We entered into &OtherStories with Maddie going straight for a promising rack while Baran and I eyed the shoe sale. A pair with an oddly clog-like toe caught our eye. We noticed that there were a lot of these peculiar flats on sale, and since I was craving a clog, this was the closest I could get to wearable. The first pairs of “clogs” were a little too pricey and fuzzy for me. As Baran and I returned to the front of the store, we found Maddie with no black tube top in hand. 

H&M had one pair of flats with a clog-adjacent toe. They were black satin with a gold buckle. I told Baran if they were under 15€, I would get them. She flipped over the price tag and smiled. 13€. Aesthetically, I could do better. We arrived at the front of the store to find Maddie empty handed. 

In Zara, Baran and I kneeled down by the racks to find an enjoyable clog that fit (enough.) A deep burgundy clog caught my eye. It was adorned with a double grommet silver buckle. I put them on and was generally satisfied with the fit. We made it to checkout, but once again, Maddie, with a straight-mouthed smile, stood holding no black tube top. 

Our tiring search took up a lot of our energy. We went to Fabel Friet for their iconic fries to recover. The line was fast moving and the fries were very affordable. They come with a choice of cheese and a choice of sauce. Maddie and Baran chose parmesan and truffle mayo. I got cheddar, so we could all try both options, and curry ketchup. I knew that I would taste and probably finish Maddie and/or Baran’s fries at some point, so I wanted to give myself as much variety as I could.

Ending the night on a canal cruise was a great way to wrap up our day. Houseboats float on the sides of the canal, and as we floated down, families ate dinner and watched TV inside. We gawked at the beautiful buildings and the people in the windows. We talked about which one we’d live in. We watched as two boys sat talking on the window sill of a tall building. There were a few software company buildings here. We could make it work for a couple years. 

I wore my clogs on the Wednesday after our weekend trip. They were slightly uncomfortable, but as a frequent wear-er of Dr. Martens, I could deal with the pain. I showed off my clogs to everyone I could. No, they’re not wooden. Yes, I did buy them in Amsterdam. No, they only hurt a little. 

I returned to my room that night, took off my gorgeous clogs to reveal my sock half drenched in blood. All day, my toenail had been rubbing so much on my other toe due to my flats’ pointy tip that it bled… a lot. A nauseating amount. I was filled with stroopwafel and frites and things close enough to clogs were on my feet. Amsterdam, my favorite city so far, was a success.


Anticipating and Adjusting to Life in Metz

Written by Katherine Sanders

Two of my friends returned to Atlanta for the fall semester with stories from their time abroad. Both had gone to France for a summer semester, Zach in Metz and Lilly in Lyon. I loved hearing about their travels. From Charli XCX DJ sets to sunbathing in the south of France, the stories excited me. By the time I returned to Atlanta in August, my friends knew I was leaving for Metz that Spring. Some had advice for living in Europe while others had recommendations for travel. 

My friends Maddie and Baran both expressed interest in going to Georgia Tech-Europe in the spring of their sophomore year, so we all planned to go together. Baran was adamant we plan every weekend ahead of time. We created a Google Doc with a list of every weekend. Slowly, we assigned each weekend a travel destination. 

If someone asked where I would go in Europe, I pulled up our Google Doc on my phone and flipped it around. Initially, they would gawk, warning me that I would become exhausted. I understand the concern. However, I usually responded with “Probably, but we can figure that out when we get to that point.” 

These conversations came with advice I found entertaining and useful. 

“Germans think Americans are really funny, even if you aren’t trying to be.” 

“Sightseeing in Spain is beautiful until your phone gets stolen.” 

“Ask for a pitcher of water rather than a glass of water in France.” 

These conversations also brought some critiques from what weather would look like, or how long it would take to get to our travel destinations. At some point I wanted to ask, “why can’t you let me suffer on my own?” It was hard to keep all of the conflicting warnings straight, so I opted to make my own mistakes. I wanted most of my journey to come from my own accord, or at least from a place so deep down I can’t see who shaped it.

For so long, I avoided talking about studying abroad to stay present in my first semester, but when I landed in Montana, I couldn’t keep my mind off of France. As I made my lunch, I thought about the foods I would eat. As I went to the gym, I thought about how I would continue weight training. What skin care items would local stores provide? Could I find my favorite snacks? Despite my worries, I was interested in arriving so I could discover the answers to my questions. 

The first two weeks in Metz were exciting and exploratory. Students are given a studio apartment to live in with a personal bathroom and kitchenette*. The kitchenette provides a stove and microwave with an assortment of cooking pans and utensils. The interiors of the apartment buildings are completely monochrome: lime green, red, orange, and yellow. It’s eerily similar to Squid Game.

The GTE building is the size of a small high school, and the environment is similar to one. I usually see the same groups of people in my classes and in the cafeteria. Breakfast and coffee are provided in the lounge every morning. The lounge is where you can find students studying, playing pool, or practicing piano. Lunch is also provided by the school but is through the neighboring high school. Just like high school, you grab a tray and slide down, receiving a plate and side to go sit with the high schoolers in their own cafeteria. The process brings a special case of nostalgia. 

Although I am grateful for the opportunity to travel and live in the center of Europe, I can’t say I don’t miss home. Finding reasoning is useless when all the “bad” comes with infinite good, so I’ll say I’ve come down with a case of homesickness. I try to find hints of familiarity in Metz every day. Maybe the cold nips in the same way it did when I walked around campus late at night. I took a walk late last night around Lac Symphonie, and I can’t say it feels like North Avenue. Soon, this new norm will settle into place, and these cold foggy mornings will feel more friendly.

*Dorm situations vary between Fall/Spring and Summer semesters at GTE

A Delayed Arrival in Metz: Friendship and French Trains

Written by Katherine Sanders

My flight from Billings to Dallas was filled with the Navy and Gold of the Montana State Bobcat fans. It was the FCS championship for the beloved Montana football team. They played North Dakota State in Frisco, Texas the next day. Thus, I was met with some familiar faces from high school while walking down the aisle. Flying out of Montana, the cabin was filled with white light. The snow was the best gift I could have received from the holiday season: I hadn’t seen it since the last. My small flight didn’t let me miss my home.

I landed in Dallas at 11:00am. Zach, GTE summer program alumni and one of my closest friends, texted me that his flight from Dallas to Frankfurt was delayed eight hours when he came to GTE. I jokingly replied that I would find a way to spend the time. However, my six-hour layover was already too long.

When my flight was delayed the first time, I was excited to have similar landing times to my friends Maddie and Baran. When it was delayed the second and third time, I could still make the last shuttle provided by GTE. When it was delayed the fourth, fifth, and sixth time, I desperately needed a friend. I scanned the area, convincing myself that I had seen all the nineteen- and twenty-year-olds somewhere around campus. Before I started approaching everyone with “Do you go to Georgia Tech?” I texted the GroupMe to see if anyone would reveal themselves first. Aarush let me know that he was with two others on the same flight. I found Aarush, Manish, and Jacob at our new gate.

I swore a more familiar face walked by. I was determined to find everyone that I could, so I broke away to test my theory – am I delirious, or is that someone I recognize? “Do you go to Georgia Tech?” was met with a yes when I saw Juan just past the gate. He introduced me to Ray who had been waiting in Dallas even longer than I had. The three of us sat at a charging station for an hour finding ways to get to Metz from Paris. I hoped I could figure out European transportation with Maddie and Baran when we planned our first trip in France. Instead, I had to learn in a heavy haze of stress.  

I was concerned about my bags. I had two large, 50lb suitcases waiting for me at baggage claim. I wore a long-sleeved top, sweater, and jacket on the plane to save space, but the copious layers created uncomfortable warmth, so I always ended up carrying one or the other. I also had my backpack, filled to the zipper with makeup bags, electronics, and other random items. It was so full it could barely fit under the seat in front of me on my first flight. And for my personal item, a neck pillow from my dad. I was constantly carrying two or more items along with twenty pounds on my back. 

Alex, who was arriving in Paris around the same time we were, sent us the information for a train she booked. This led us to ditch the car rental idea and the $500 taxi idea for tickets for the same train. On the SNCF website, we could search for trips from the Charles de Gaulle airport to Metz Ville. The options that came up provided us tickets to trains and connecting buses, so we didn’t have to figure out the connection on our own.

Ray, Juan and I sat on the ground at our oddly small gate when Aarush, Manish and Jacob found us. We all bought a €70 ticket for a 5:30 train and 6:40 bus when priority boarding started. The process was simple–we entered our payment information, and it gave us QR codes that acted as our tickets. 

The most exciting part of the plane was the plane meals (sorry Juan). I had never been on a long enough flight to have eaten a meal, and the meals meant we were finally getting closer to Metz, and I was finally out of that airport. Eating the plastic-packaged bread almost brought me to tears.

Immigration only took ten minutes, and getting our bags was calm and simple. The five of us tried to learn French from those around us while Aarush asked why his bag wasn’t at the carousel. It took an hour for support to tell him his bag somehow never made it on the plane (the one we waited more than five hours for). It’s nightmare after nightmare. 

Getting our bags onto the train was also nightmarish. We were the last ones entering the car, meaning there was not much room for our belongings. Manish and I attempted to rearrange the bags of French passengers while they stared. Jacob ended up going to the cabin above to find more space. After we got to our seats, I stared blankly ahead without my headphones on to stay aware of the people around me. I was already so embarrassed from before; I wanted to collapse into my seat for the hour long ride. The least I could do was focus on staying silent and still.

We arrived at Lorraine on our toes as we had less than 10 minutes to make the bus to Metz Ville. Rushing out of the car, we were met with a long, cement staircase leading up to the bus stop. I only carried one of my bags up the stairs (thank you Aarush), more than enough to leave me more exhausted than before. Straight through the station was our bus to Metz. Getting our bags into the bus was similar to the train, especially for me. We rearranged existing bags and shuffled around to make sure everything fit (thank you Ray). My legs are still purple with bruises from kneeling on the ground. 

The bus ride was the most calming transport of the evening. It was only a quarter full, and it lasted around 40 minutes. The seats were comfortable, and the inside was warm. Getting off the bus, we were placed too far from our dorm to walk but too far out of the city to get distracted by a pleasing view. 

The easiest way to get to campus was an Uber. We knew that our bags might cause issues, so Aarush called the first Uber while we decided who would go where. The first Uber came, a Tesla, and the driver arranged the bags inefficiently in the trunk. This left Manish with his small suitcase at his feet in the front seat while Aarush and I sat in the back with our backpacks in our laps and two carry-ons in between us. One of my suitcases was in the car, but the other was left behind with the others. We awed at the purple streetlights and the French architecture of the street side buildings during our ride. 

In front of the Lafayette dorms, I was slightly more grateful for the journey than annoyed. I learned a lot about European transportation before crossing the ocean, and I made great friends along the way.

A Homestay, but Not

Written by Guest Blogger Lila Noble

I think my best day abroad happened when I truly noticed my French improving. It all started when I volunteered to go with my speaking partner from my French conversation class to visit the home of a French family. I was both excited and nervous for this experience. I knew that I’d have to speak French the entire time, and because I was at a higher level than my partner, I felt responsible for carrying most of the conversation with the family. Adding to the pressure, the visit was scheduled to last from 6 p.m. to 11 p.m., and the thought of speaking French for five hours straight felt a little overwhelming. I was nervous but determined to give it my best shot.

About three hours before the event, I got a text from my partner. She had to cancel because she had a big exam the next day and needed to study. Suddenly, my nerves skyrocketed—now I was going to do this visit entirely on my own, without the support of a friend. My anxiety grew, but I reminded myself that this was an incredible opportunity to push myself.

I walked to the Georgia Tech building, where I was supposed to wait for the family to pick me up. It was drizzling as I made my way there, and while the light rain did little to calm my nerves, I tried to focus on the excitement of the experience. As I stood with a few other students, waiting for our host families, my mind kept racing with all the possible ways the night could go. Finally, my family arrived. It was a woman named Rebecca, along with her stepdaughter Sarah. They welcomed me with such warmth and enthusiasm that my nerves started to ease a little bit. Rebecca was chatting with some of the program administrators, and I struck up a conversation with Sarah. She was a senior in high school, and it turned out that she spoke a bit of English, which made me feel a little more at ease. Her specialty in school was English, so I knew that if I really got stuck, we could communicate in English if necessary. Once we got into the car, they immediately asked if I was okay with their dog. I enthusiastically said yes—I love dogs—and I was thrilled to see a small, adorable white poodle. Her name was Jazz, and she ended up sitting on my lap for most of the car ride. Having her there helped calm me down a lot, and it made the drive to their apartment much more comfortable. We chatted in French the whole way, and it felt surprisingly natural.

When we arrived at the apartment, I met the rest of the family. Rebecca’s son Ewen, who was eight, and Sarah’s older brother Thibaud, who was nineteen and studying English at university. We all introduced ourselves, and I could feel my confidence growing as the conversation flowed. I spent a little more time talking with Sarah in French, and then we all sat down for dinner. Dinner was lively and full of laughter. I was completely immersed in French conversation, and it felt like a breakthrough moment for me. Despite my initial nervousness, I found myself keeping up with the flow of the conversation and even contributing. After dinner, I continued chatting with Sarah and Thibaud, and we spoke entirely in French. We talked about their studies, my experiences in France, and even shared a few jokes. It was the first time I really felt like I could hold my own in a full-length French conversation.

Before I knew it, it was 11:30 p.m., and it was time for me to head back. As I said goodbye, they warmly insisted that I come back next week, which made me feel like I had truly made a connection with them. The whole experience was wonderful, not only because of the home-cooked meal and the warm, familial atmosphere, but also because it gave me a sense of fulfillment and accomplishment. It felt amazing to see my French improving in such a real and meaningful way, and it was incredibly rewarding to feel comfortable speaking the language for an entire evening.

Looking back, that night gave me so much more than just language practice. It gave me a sense of belonging, a feeling of being welcomed into a family, and the satisfaction of knowing that my hard work in learning French was paying off. I absolutely loved the experience and am already looking forward to returning to my makeshift “homestay” family for many more evenings to come.

An Auspicious Arrival: Week One In Europe

Written by Matteo Ruffo

The Arrival

Before heading back to school, I imagine everyone’s feelings are the same: new ambitions, a plethora of excitement, and plenty of anxiety. When you are about to embark on a study abroad, all of those emotions increase tenfold. There is fear, there is change, but above all, there is the grandeur of exploring new places, meeting new people, and experiencing different cultures — a sensation that cannot be done justice by description alone. You must experience it.

After my previous study abroad experience in Barcelona, my excitement drastically increased for this one, but tendrils of uncertainty remained. What if Metz underwhelmed? What if the classes were backbreaking, what if the people were unfriendly? As for the trips, how would I manage? My semester in Spain had spoiled me: despite being just outside of Barcelona, I was provided with quick and easy access to a world-class airport. From Metz, the commute to Paris’ or Luxembourg’s airports would be hefty, and trains would be the preferred mode of mid-distance transportation. How would I travel? Where would I go? How would I budget myself? Yet as I lifted off on my flight from New York to Frankfurt, these questions and doubts faded into obscurity. All of my worries seemed to be far away- I was headed on a new journey, and there was nothing to lose. Adventure awaits those bold enough to take a leap of faith; and any study abroad experience is a leap of faith. I was determined to make the most of what Metz had in store for me.

Any first day can be expected to have its issues. From canceled flights, to missing shuttles, to misplaced luggage, and finally to racing through Frankfurt’s airport, we certainly had ours. After landing, I managed to meet up with some Tech students at an elevator in the airport. Together, we slowly but surely found our way through the airport, made it to our shuttle, and embarked to the Lafayette dorms next to GT-Europe’s campus. I personally fell asleep immediately after entering my room; we were all jet-lagged, all exhausted. It had taken most students nearly an entire day to arrive at GT-Europe; for others, whose flights got canceled or delayed, it took upwards to 40 hours. My trip was fine, however; I had no issues with luggage, and my flight was quiet and uneventful, and I was thankful to be so lucky.

Campus Life & Metz Impressions

Campus itself is slightly outside of the city, but a quick bus ride, provided with our unlimited bus pass*, can get you into Metz quickly and comfortably. My first true experience with Metz was short, but interesting nevertheless. I went into the city with a few friends, and after meeting up with more students, we walked to the Cathedral of Metz, had kebab at one of the cities many kebab spots, and enjoyed the greenery and light that combined to give a breezy, sparkling atmosphere to the city at night.

The dorms themselves are small, but private. You will have no roommates at GT-Europe**, but you will be right next to tons of students who are just as anxious and willing to make new friends as you, so meeting people is easy. A big closet, plenty of shelf space, and plenty of cabinets line the apartment, and a twin bed with provided linens rests next to a window. The school provides you a Eurail pass*, free unlimited Metz bus pass*, and cafeteria pass*, as well as your European student ID: elsewise, it’s really up in the air as to what you get in your room. Maybe you’ll get some utensils, maybe some bowls, maybe some pots and pans. If you’re really lucky, you’ll get a fan. Nobody got a trashcan or trash bags this semester, so half of us went to Cora to purchase some, and the other half waited until the donated supplies exchange to obtain theirs. Overall, however, the most difficult day is the first day – the unpacking, the purchasing of groceries and supplies, the meeting new people and acclimating to your new surroundings. No difficult exam or nerve wracking presentation can ever live up to the pressure of the first day; but we survived, and set ourselves up for a wonderful semester to come.

Lafayette Dorm Room (left), GTE Building Lobby (right)

The campus and dorms are separated by a roundabout lined with trees and vegetation, and a nearby lake is surrounded by soccer fields, outdoor gyms, and student centers, as well as the actual GT-Europe campus itself. Classes are divided into color coordinated rooms on four levels of the GT-Europe building: a cubic, paned-glass building that resembles a Rubix cube at first glance. Most of the classes can seat upwards to 50 students if need be, but none of my classes have more than 15 students, making for a tight-knit classroom culture that allows us not only to get to know each other, but also for the professor to get to know us more than just on a superficial level. Laundry is quick and easy; bed sheets and linens can be exchanged for clean versions every week, and the washing machines are within the dorm buildings and very easy to access. Groceries of any sort can be found at the nearby grocery stores of Auchan or Cora, and an assortment of restaurants dot the area around campus: such as Mamma Mia Pizza, a pizza place that specializes in sprinkling olives on their pizzas, a Southern barbeque place that reminds me of a parody combination of Whataburger, Wingnuts, and J.R. Crickets from the outside, and of course, a McDonalds. Ultimately, I prefer to venture into the city if I am eating out, as there are so many food options to be discovered in just one walk through the city.

Orientation came and went without a hitch: classes started, and the jet lag which had plagued us replaced itself with a new familiarity to the environment we were in. I took the next few days to get to know everyone, clean my dorm, and of course, plan the first of my many trips: nearby Belgium and Luxembourg. And so, our GT-Europe trip begins: starting with the Green City of Metz.

Until then, this is Matteo Ruffo, signing off.

*Subject to change by semester. Please check GTE website for most up to date information.

**Subject to change by semester and student choice of dorms. 

Last Days Abroad (For Now!)

Written by Cate McCoy

Hello from Atlanta, where I’m officially done with my summer courses and back home catching up on sleep! While I was homesick and excited to be back in the States, my last week in Metz made me realize that I will likely not have an experience like this summer again; my friends and I couldn’t help but point out all the “lasts,” like our last train ride back to Metz, our last souvenir purchases, and our last trip to the grocery store. This summer has given me a deeper sense of curiosity and love for travel, and while it’s likely my last time studying abroad, I’m reassured by what my mom would tell me when I’d call her, upset about travel hiccups: “It’s not your last time in Europe, Cate.” And what’s more, the world is much bigger than Europe! This summer at GTE has shown me just a small portion of the world and has planted in me a desire to see as much of it as possible. 

Lasting Memories 

To celebrate the small but incredible portion of the world that I got to see this summer, here’s a list of the top 5 memories and moments from my time at GTE. 

5 – Day-hike in Lauterbrunnen 

When my friend described the Swiss town of Lauterbrunnen to me, I immediately added it to my travel itinerary. During our visit, we spent a whole day hiking through the neighboring towns. After the first few miles, we took a cable car to the top of the ridge, where we ate lunch in the clouds and continued our hike. We built a snowman, identified the many wildflowers along the trail, and listened to the nearby cow bells jingling. We slowly made our way to the bottom of the ridge, getting back to Lauterbrunnen that evening after 12 miles of hiking. We enjoyed a dinner of bratwurst, returned to our hostel, watched Frozen 2, and were asleep by 9:30 PM, tired but content. 

4 – Swiss fondue in the Alps 

On another of our weekend excursions to Switzerland, we decided to cook our own meals since we were in a small mountain town with few restaurants. On our second night, we made Swiss fondue, as our Airbnb advertised that it came with a fondue pot and all the necessary utensils. I found a recipe online, and we went to the grocery store and bought all the ingredients. Everyone helped with the preparation, talking and playing music while we cubed the blocks of cheese and cooked the sausage. Despite my fear that the hot plate wouldn’t work, it proved successful, and our fondue was great! We had sausage, bread, broccoli, and potatoes to dip in it, along with the less traditional chicken nuggets. It was so much fun cooking together, and it felt more special to gather to eat something we had made ourselves. 

3 – Asamkirche in Munich 

Visiting cathedrals and churches is a popular tourist activity across Europe, and while I find them beautiful, many would agree that they start to blend together once you’ve seen a handful. That was the case until our trip to Munich. I had been told that I needed to visit Asamkirche, a Baroque church in the center of the city. When we visited, the façade was covered in scaffolding, so we had no idea what to expect. Upon walking in, I can genuinely say that we were all speechless. The gold ornamentation and detail was stunning, and it was nothing like I had ever seen before. We sat in silence for a few minutes, taking it all in. To anyone planning to visit Munich, Asamkirche needs to be at the top of your list. 

2 – Cliff-jumping in Cinque Terre

After a brief but brutal hike from Riomaggiore to Manarola, we cooled off with some cliff-jumping in a popular ocean inlet. Above the swimming spot, spectators crowded to watch the jumpers and divers. After staring down at the water for 15 minutes and backing out several times, I finally worked up the courage to jump from one of the highest rocks; when I came up from the water, I heard cheers and clapping from the crowd above me. I guess my stalling had drawn their attention, and though I was more than slightly embarrassed, it allowed for a great memory. After several more jumps from various rocks, we dried off, changed into sundresses, and went to dinner with wet and salty hair. 

1 – Sunset at Piazzale Michelangelo in Florence 

Though we only had a few hours in Florence—thanks to bus and train delays—we made the most of our time there. Before sunset, we headed up the many steps to Piazzale Michelangelo, a square on top of a hill overlooking the entire city. We were able to find a good spot to sit and wait for dusk. Performers were playing music and singing, and soon, people were dancing and singing along. Since it was our friend’s birthday, we celebrated with some tiramisu we had picked up from the grocery store. We were lucky to have a beautiful sunset that night, and I couldn’t help but feel that Florence knew we didn’t have much time there and wanted to make sure that it gave us its best. There was something in the air that night, and the contentment I felt as I sat there made that night the highlight of my summer. 

Last Thoughts 

Through GTE, I explored new places with new friends, challenged myself with intense academics, and most importantly, learned that I’m capable of anything. I was intimidated by the prospect of living in Europe for several months, and if I’m being honest, it took me a while to become excited for the summer. But once I arrived, the excitement overcame the anxiety, and I quickly learned that I had nothing to worry about. I’m capable of navigating train systems and communicating with others despite a language barrier. I can succeed in my classes while traveling on the weekends. I can successfully problem-solve when I miss a train or get lost. I can organize trip logistics, like booking hostels and train tickets and planning itineraries. I can shop in French grocery stores, even if I’m not exactly sure what I’m buying. Overall, I’ve proved to myself that I can do the things I thought I couldn’t. This has installed a new sense of confidence in me and has shown me once again that my anxiety underestimates me. While this summer has not been easy at times, it has taught me a lot about myself, and I’m so grateful for the experiences that it has given me. I’m especially thankful for the opportunity to share these experiences through the blog, and if even one person was impacted by my writing, then I’d say I was successful. 

Thanks for following along this summer, 

Cate 

No Shame in a Staycation! 

Written by Cate McCoy

Traveling this summer has been an incredible experience, and it’s been so fun to look back on all the new places I’ve visited. Since my travel group’s first weekend in Paris, we’ve cruised on the canals in Amsterdam, cliff-jumped in Cinque Terre, hiked in the Swiss Alps, visited the D-Day landing beaches in Normandy, and ate pig knuckle in Munich. What I didn’t realize is that I’d become super burnt-out from traveling, and despite trying to push through, my body reached its limit last weekend. 

I was looking forward to our trip to Lake Como, and I set my alarm for 5 AM the night before so I could catch the first train of the day. But when I finally woke up, it was bright outside and much later than 5 AM. My phone was spammed with missed calls and texts from my travel group trying to wake me up. I was able to catch an afternoon train, which—thanks to my bad luck—broke down on the way. After lots of timetable searching and calculating my odds of getting stranded in a station alone overnight, I accepted that I would not be going to Lake Como. I switched trains in Strasbourg and headed straight back to Metz in tears. 

That evening, I went grocery shopping, cleaned my room, and did laundry—all the things that I was putting off for when I got back from Italy. The next day, I slept in and took a late train to Luxembourg, where I spent the evening exploring the city. Before heading back to Metz, I grabbed some food from a kiosk and sat at a lookout while I ate. The next day, I trained to Nancy, where I visited the gold-embellished central square, sat in a café to do my fluid mechanics homework, and laid in the park and read. Then, once again, I headed back to Metz, refreshed from my restful weekend. 

Though I was initially upset about missing out on Lake Como, I ended the weekend feeling that maybe my bad luck was good luck after all. I had gotten to catch up on sleep and try out solo traveling, and I only spent about 30 Euros for the entire weekend! 

When studying abroad, it’s easy to get caught up in the grand plans of all the places you want to go and forget to make one plan that’s super important: a time to rest! While skipping a trip can be a hard decision to make, staying behind to catch up on sleep or schoolwork can make your future trips more enjoyable and less stressful. Rest doesn’t have to mean staying in bed all day, though there’s no shame in that. Instead, you can sleep in and spend the day exploring Metz or go on a day trip to another nearby city. GTE is in a convenient part of Europe and is close to lots of beautiful places that are only an hour train ride away. There’s so much nearby that often gets overlooked; go explore it, and you might find that a calm weekend is exactly what you need. 

Putting the Study in Study Abroad

Written by Cate McCoy

There’s a common stereotype that classes are easier abroad. Since my time here in Metz, I’ve learned that—in my case, at least—the opposite is true. I don’t think it’s necessarily the classes themselves, though the curriculum in my major-required courses has been tough. Rather, I think the most challenging part of classes abroad is managing your time. 

In Atlanta, I tend to use the weekends to catch up or get ahead on schoolwork. While spending my Sundays in the library isn’t overly relaxing, I end up having more free time during the week, which I use to read, climb, or sleep. But while abroad, the weekends are my only time to travel and thus provide little time for schoolwork. I’ve had to make big adjustments to my routine to allow enough time for my assignments, and even then, I’ve had a hard time keeping up with everything. While I’m still figuring out what does and doesn’t work for me, I’ve learned a few things that have helped me with studying while abroad. 

Just like in Atlanta, I’ve found that it’s super important to separate my study space from my living space. While I always try to convince myself that I can be productive in my room, that tends to rarely be true. Instead, I find that I’m most focused outside of my room, where I’m not tempted to lay in bed and read my book or take a nap. On campus, my favorite spot to do schoolwork is in the quiet study room on the second floor of the GTE building; I like the natural lighting and the fact that I won’t get hit with a ping-pong ball, which can sometimes be the case in the first-floor lounge. When I do choose to sit in the lounge, it’s in the mornings—not only is it a bit quieter then, but I can also enjoy the croissants and coffees that are provided! 

My other favorite place to study is a café called Fox in downtown Metz. It’s a favorite of GTE students, and you’ll often run into some peers there. The décor is super cute and cozy, and their drinks and baked goods are perfect study treats—my go-to is a golden chai latte. By turning my study session into a day-trip, I’m able to be more intentional with my time and can better focus. 

While the weekends usually provide little to no time for schoolwork, the train rides are an aspect of traveling that can be spent productively. It helps to consolidate my study materials—I simply pack my laptop, one notebook, and one folder with only the notes and papers I need for any current assignments. This makes it easy to work on the train without papers spilling everywhere while trying to find the right notebook. Another benefit of working while on the train is that the rest of my group is usually working too; in this way, we can hold each other accountable and maintain a productive environment. 

Overall, I’ve had to put in effort to make good use of my time. While it hasn’t been easy, I think that the skills I learn here will allow me to better manage my time when I’m back in Atlanta! 

YOLO… Let’s Go Solo!

Written by Andre Grossberg

While GTE fosters amazing friendships and wonderful group trips, I’m writing this blog to you from the Vienna Airport, solo. I’m just back from a trip I planned the night before I left. This loosely put-together journey impacted me much more than I expected. So, let’s talk about solo travel for those thinking about hitting the road alone.

First off, solo travel wasn’t my original plan. My weekend plans got canceled due to poor weather, making the hiking trails dangerous. Not wanting to waste a weekend, I decided to seize the moment and travel to places I hadn’t planned before. Wednesday night, I pulled out my laptop and found an extremely cheap one-way flight back from Vienna. The new plan was to figure out how to get to Vienna and fly back Sunday night.

Now, having arrived at the airport, I’ve spent a night in Colmar, France, an afternoon in Zurich, Switzerland, and two days visiting Salzburg, Melk, and Vienna, Austria. I climbed a mountain, attended the largest free open-air music festival in Europe, and listened to Mozart while overlooking his grave. While these experiences were incredible, what really struck me was how different it was to do it alone.

To be completely honest, there were many moments on this trip when I would have loved to have a companion or two. I even felt lonely at times. However, this solo journey allowed me to learn so much about myself. Without anyone to share meals with or discuss views or art, I experienced everything in silence. Solo travel reveals what YOU truly find amazing. You have the freedom to do anything you want, at any pace and time. I danced alone at a concert, sat alone at the top of Mount Untersberg, and wandered the streets of many cities solo. It gives you the chance to reflect on your enjoyments, dislikes, thoughts, and limits.

Andre chilling on Mount Untersberg, on the border between Germany and Austria

I’m not saying solo travel is a must. It’s important to exercise strong caution while abroad, and growing close to others through travel is one of the most valuable experiences you can have. However, if solo travel is something you’re considering, for whatever reason, it’s worth it. You can create lifelong memories and have wonderful experiences by yourself. Some even say it’s hard to go back to group travel after experiencing solo adventures!

To wrap things up I wanted to give some tips for the solo traveler! Hostels are amazing. Many nights were only $30, and making friends with your roommates is fun! Bring a lock. Most hostels have places where you can lock your things for the day so you don’t have to lug them around. Ask around. It’s okay to ask locals for help or for things to do, usually they are more than excited to share. Finally, plan… but no need to stay on schedule. This is your trip and you can do whatever you want so explore! 

Happy Travels,

Andre Grossberg

Andre looking confused at the Belvedere Palace in Vienna, Austria
Andre listening to classical music with Mozart, Beethoven, and Franz Schubert
Andre fighting the urge to jump in the river in Colmar, France

Travel Tips

Written by Andre Grossberg

While a lot has happened over the past month, this week I’d like to focus on the nitty-gritty of traveling in hopes of sharing a little more understanding of how to travel in Europe. 

For those who aren’t familiar, the program has recently added the Eurail Pass to the program expenses*. This pass allows you to travel on trains owned by Eurail that connect to 33 countries! It is an amazing resource, but there are a few things I’d like to touch on. We were provided with a second-class pass. You are also given the option to upgrade to first class for a fee. I am not too sure about the specifics, but definitely consider the option as in many cases it gives you priority for booking trains, Wi-Fi, and electrical outlets that may not be available in second class. With both options, many trains are free; however, please be warned that you still may have to pay and book in advance! For example, my friend and I are planning to go to the Running of the Bulls in Pamplona, Spain, but since so many people are going, most of the trains were booked! We now are going to fly through Barcelona, which adds some more difficulty to our travels. 

That brings me to my next tip: consider flying to places. There is a great airline called Ryanair, where you can get very cheap flights to many destinations. Actually, as I’m writing this blog, I’m in Edinburgh, which by plane was just 44 euros! Be careful to check in at least 2 hours before your flight to avoid incurring a hefty fee like I did. Flights are great because you can spend a lot more time wherever you are than traveling. Overnight trains aren’t very common in Europe, which means you will mostly have to travel during the day by train. That can be difficult to do when balancing classes. There are overnight buses, but those can be expensive and take a lot longer. So please always consider the option of flying; it might even save you money!! 

Finally, don’t be afraid to be spontaneous! I think one of the best memories I’ve had so far was when some other GTE students invited my friends and me to go cliff jumping while in Cinque Terre, Italy. Not being in the plans, we were not sure but decided to go for it anyway at a famous spot near the beach. Climbing up the steep rocks and cheering each other on to overcome our fear of heights was a nerve-wracking yet extremely rewarding experience. The locals were there to count down your jump while many spectators watched and even took videos of you! I don’t think my time there would have been the same if we hadn’t gotten out of our comfort zone and tried something new. So, if you see an opportunity, go for it! 

That’s all for me this week, and I look forward to talking with y’all soon! 

Happy Travels,  

Andre Grossberg 

*Subject to change by semester. Please check GTE website for most up to date information.