Monday, September 5th, 2022
Written by Lillian
My initial trip to France was a whirlwind, and I was not sure that I was going to arrive on time and with all my things. I spent the summer interning in Seattle, Washington, but the day after my internship ended, I was on a plane headed to Newfoundland, Canada. I spent two weeks biking across the island with Georgia Tech’s Outdoor Recreation program. From there, I flew to Washington, D.C. where I met my dad who was waiting patiently with my luggage which I had prepacked and shipped from Seattle. I flew to Paris immediately, without even saying goodbye to my family. Afterwards, I dealt with TSA, customs, jetlag, and locating the GTL Shuttle. As I sat down in the Shuttle with all my belongings, I was relieved that all my travel plans were executed successfully, although it tiring to go through. Then, it started to dawn on me: I was finally in France!
The past three years have been building to this one moment. During my first year at Georgia Tech, I applied and was accepted to GTL for the summer. Unfortunately, it was canceled due to COVID-19. The next year, I planned to study abroad once more during the Fall semester, but I received a last-minute internship which I decided to take instead. Well, you know what they say: third time’s the charm! And for me, it was! After all the planning and purchasing of the Eurail passes and plane tickets, I started to get exhausted from stressing over all the disjunct pieces in my travel plans, wondering if it would all work out perfectly. I completely forgot to look around and just be thankful that I was here. Once I took that step back, I was full of pure happiness. While I know that busy travel days and exhausting weekdays await me, I am so excited to get out of my comfort zone and experience all that Europe has to offer me!
View outside my plane arriving into France. Even the farmlands are laid out differently. In the US, it’s a grid system, but here is more anarchy.
After a four-hour bus ride, the shuttle dropped us off at my Lafayette dorm room: a small room without air-conditioning located on the first floor. A pizza party was thrown for all the GTL students, and a couple of my newfound friends went out for €0.50 coffee from a vending machine and ice cream. My lack of French hit me as I stepped up to the dessert bar cashier. “Je voudrais une… chocolate ice cream… s’il vous plaît?” I attempted – butchering the words. Thankfully, the cashier understood my attempt and helped me with my pronunciation. Even though I was initially unsuccessful, I was over my fear of speaking French, and I look forward to the opportunity to redeem myself in the future.
A well-earned ice cream
In just this first week, I have been able to explore the cities of Metz and Luxembourg. On first impression, what struck out to me was the many cultural differences that I did not expect. I figured that Europe was more fashionable than the United States (hello– Paris fashion week), but I did not expect it in the airport and grocery stores. For Europeans, pants and red-tinted sunglasses are more favorable when compared to jeans, shorts, and black tinted sunglasses, in the U.S.. Other oddities which struck me as well: groceries and restaurants are much cheaper here than in the states; however, items such as batteries and gas are more expensive. The public bathroom (or WC) is not free, usually costing around 0,50 €- 1€. I was astounded when I was charged 4,50€ for a bottle of water at a restaurant in Luxembourg. It was more expensive than soft drinks and alcohol. When entering a grocery store, you must bag your backpacks in plastic to prevent theft of items. You also must scan self-checkout receipts to exit! While the differences are small, they add up.
Me in Paris at the Pont Neuf Bridge and my stylish gummy bear earrings. If this didn’t fit in with French couture, I don’t know what would.
Overall, France and Luxembourg have been amazing to explore these first few weeks. However, I am so excited to continue traveling and see as many sights as I can. I think the activity that I am most excited for is hiking along the ridge lines of the Alps in Switzerland. I cannot wait to continue to travel in weeks to come, so I can learn more about European culture outside of France!
As the sun rose high in the sky, I was delighted to feel the warm rays bathed across my face and the fresh breeze. It was a definite change up from the weather in Metz, where it was perpetually grey and gloomy seven days a week. The city itself was beautiful. The town was lined with colorful houses of pastel orange, yellow, and red. The small little alleyways of the quaint Italian town seemed to emerge from stone, stacked upon each other creating small winding trails on the cliffs above the water, which shimmered a beautiful crystal-turquoise color as small private boats settled on the surface, rocking peacefully back and forth. Although the trees were still on their early spring phase, the leaf-less branches created intricate shapes and patterns that weaved higher in the sky, a natural masterpiece. 
Finally, in Bellagio, we hopped off the ferry right on time to catch the glorious sunset, a ball of bright red that dipped below the horizon. As the sun disappeared, the cold started to set in, coupled with the strong winds that ripped our hair back and forth. As we took a look at the time, we would be right on time to catch the last bus back to the train station in Varenna, which would bring us back to the hotel. We stood in the dark corner of the bus station, waiting as the time ticked past its scheduled arrival. As the moon continued to rise higher into the sky, the bus finally showed up, only to be packed to the BRIM with passengers huddled like sardines on board. There was no room to spare. The driver, however, didn’t even stop; instead, we took one look at our shivering selves at the bus station, shrugged, and sped away. Our hearts sank. There was no way back. We stood there in silence for a minute pondering on what to do, but not too far from the dock, we saw a ferry pulling up to the station. It seemed to be running on schedule despite the strike. At once, we bolted on board only to find twenty other people trying to get to the same train station to catch the next train that would supposedly leave 5 minutes after the ferry arrives. 
This is the biggest market in Metz and its definitely one you can’t miss. Basically a Walmart and Target combined into a Costco sized warehouse, Cora is the place to find anything you ever need. There are huge selections of housewares, clothing, pastries, meats, and drinks of all sorts. While prices are not much cheaper than those back in Atlanta, it depends on the meats, fruits, and veggies you end up buying. Tropical fruits, such as strawberries, grapes, and mangos are very expensive, almost 1.5 the price than we usually see at home. Meat cuts include parts from all parts of cows, pigs, and chicken, but the one thing you want to keep in mind when selecting cheaper meat is the date of consumption. Many times, the meats must be eaten within the next 1-3 days, so if you’re traveling on the weekend, it’s best to buy the groceries after you return. Overall, Cora scores a 10/10 on the scale. It has almost everything I ever needed and while it’s a 30-minute walk from Lafayette, with the metro pass, you can get there in a matter of minutes. 
Auchan is a smaller chain supermarket that is closer to Lafayette than Cora. It sells mostly the same things and brands, but overall, Auchan has higher quality pastries and good budget food items. While the veggies selection is not as diverse, it specializes in lot of bio or organic produce that are slightly cheaper than the ones at Cora. From my experience, it is best to go to Auchan earlier in the day when things have been stocked up and when the bakeries just restock on their fresh breads. It scores brownie points for its convenient location and accessibility to Lafayette. Finally, most French groceries stores are highly plastic conscious, so you’ll have to bring your own bags! 
For new French pastry connoisseurs, Paul’s is the perfect place to start exploring. Located just 5 minutes away from GTL, Paul’s has a huge collection of coffees, breads, tarts, and ready-made food just for your convenience. For my first time at Paul’s, I tried their pain au chocolat, a classic French delicacy with chocolate folded into crispy, buttery goodness. Their tarts are amazing with fresh berries and a glaze that isn’t too sweet but also not too sour. Their freshly made baguettes in the morning are perfect for cheese and jam. Overall, the prices are comparable to those in Cora, so you might as well try out what they have and expand your horizons. There are also many tables set up inside for you to get your work done, in an ambient, cozy environment with your favorite pastries. While taste is good, the waiter experience was slightly awkward when we first visited there. If you do not know French, you might want to touch up on some of your basic French phrases before heading over. 
Funny enough, Mamma Mia 
block. 
For the nature enthusiasts, hiking is always a cheap option that you can tailor to your experiences and preferences. Many big cities in Europe are located next to mountainous regions or along the coast. For example, if you travel to Marseille in France, you can scale the Calanques for a whole day without spending a single cent. In many of the port cities, you can find rocky outcrops to bask in the sunlight or take a stroll along the beach. If you’re in Italy or Portugal, there are many lakes such as Lake Como or the Benagil Caves that you can spend your afternoon exploring. While extra activities such as mountain biking or sea kayaking may cost 10-30 euros, the views are spectacular and worth the cost. 
As a student, you’re in luck. Many museums such as the Prado in Madrid are free for students on certain weekends. If they are not free, exhibition tickets are often sold at a discounted rate if you have your ISIC card on you. These museums often hold gems of modern, historical art, and they can eat up a whole day of activities if you’re interested. Not only are these museums specific to the region, they also have different exhibitions every month. 
For the foodies, a cheap way to try local foods is to go bakery hopping. Many small goodies cost one or two euros and are pretty filling. They also represent the local cuisine with each baked good. For example, in Faro, Portugal, we tried Portuguese egg tarts that are a euro and custard sponge cakes, which the locals were crazed about. In Italy, we also had cheap cannolis and pistachio buns for under a euro. In Como, they sold pastries by the bag, and we lived off them for only 7 euros throughout the entire day. 
