Category: Travels

The Moment We Decided We’re The Luckiest Humans on Earth

#TBT to that amazing time full of friends and laughs and adventure in St. Moritz. There are some moments that change your life, and this one one of them for Maddy. Check out her latest blog.

I documented this trip with a lot of detail after it occurred in my spring GTL semester, mostly because it was the most ridiculous, problematic trip, but it also one of the best memories of my life.

St. Moritz in a nutshell is a pretty crazy place. It’s in a valley surrounded by peaks. with a giant snow-covered lake, and it really is just the definition of a magical winter wonderland. The downtown area has only the nicest stores, many fancy car dealers, cashmere – that kind of thing. The neighborhoods around it are so freaking cute. Each house had such a charm to it, so many little details and nice bits. The people are very nice and seem to be able to speak every language on Earth.

Traveling there was a whirlwind from the get-go: almost lost a bag, got separated multiple times, almost missed an important train, but when we got off at our stop, it was snowing so lightly that it felt like a little blessing from the world telling us we had made it. Everything felt worth it. We immediately commenced a snowball fight, right on the train tracks. I am awful at throwing so I wasn’t useful, but it was so carefree and fun. The snow was perfect for snowballs.

Upon arriving to our friend Brando’s family chalet, my good buddy Dom immediately cut his finger on a cigar cutter of course, and it bled for about 16 straight hours. At one point we designed a tourniquet for his finger out of my hairband, and it really wouldn’t stop. Morgan’s parents asked her about his finger every few hours the entire time we were there and afterwards.

Skiing ended up being really tough, but not because of lack of snow: we got waaaay too much. There was nearly zero visibility, and I mean zero – I could see clearly just about 10-20 feet in front of me. After that there was absolutely nothing but snowstorm. Because of this, not only could we not see each other, but we couldn’t see what the terrain was directly under us, and so we basically fell down the mountain. There was so much powder that if you weren’t grazing right over it then you were stuck (who knew too much powder could be a problem). It was so much work just to get back to the mountain cafeteria that we were exhausted, and it had only been half a day. We sat and ate some expensive brats for a bit, and by then it had cleared up a good deal. We could actually almost see the mountain range around us!

After a bit of that I wanted to do some off-trail stuff, so Brando and I went over to this frozen lake and skied down from it. However, before this happened we caused (and by we I mean I) a small avalanche- the steep side of a trail to get down to the lake had about 2 feet of fresh snow on it, and when I skidded to a stop to see Brando below me a whole sheet of snow came off. It was beautiful, but then I realized what was happening and looked down to see Brando being carried down by the snow underneath him. It took all the snow down in that area and we got yelled at by some German dude on the lift. (Sorry man!)

As we came down from the lake it was all powder of course so I fell a decent bit but we made it back to the mountain restaurant fine. We reconvened with the rest of the group, just sitting down when Shan asked me where the GoPro was (I’d had his GoPro on my helmet mount), so I picked up my helmet, and it wasn’t there. My stomach dropped immediately. I had lost a 3 foot long metal pole and couldn’t find it anywhere in the powder that I had fallen into, there was just no way I was going to find this small GoPro. I was already thinking about how I was going to pay for it, but for Shan’s sake Brando and I went back to the lake to look for it. I had done the most strenuous kind of skiing TWICE now, and was starting to really feel the exhaustion set in. We finally got to the part where I tumbled the most, Brando skied down and looked inside and literally just plucked the  GoPro from the mass of snow. It was absolutely ridiculous. Before this point, our friends had kept saying we were invincible because of all the almost-L’s, but when this happened I truly believed it.

Everyone was dumbfounded when we came back with it, and Shan was ecstatic. I nearly cried out of joy; we would’ve lost so much footage. After that day we have always been super extra careful with the GoPro (so no more stupid head mounts)!

Cadiz & Castles on the Ocean

The big cities are great and all, but sometime to really experience the daily life of the country, you need to go off the beaten path a bit. Maddy visited Cadiz, Spain over her fall break, and she experienced some great details of living in Spain. Check out her latest blog!

Cadiz is a small peninsular town on the coast of southern Spain, and it is also the capital of the Cadiz region. My mom urged me to go there while I was in Spain for fall break, and because I was doing so many big cities, I figured I’d take a break from the crowds and the beach it for a minute. I will say if you’re tired of swathes of tourists, go to Cadiz – there were very few tourists. I’m not sure if for a particular reason, but we barely saw any at all.

The town is very walk-able, and you’re never farther than a mile away from the coast at any point in the peninsula. It has the classic plaza-centralized landscape of many European cities, but they’re on a much smaller scale and are incredibly personalized with family-owned restaurants and bodegas literally everywhere. At any point in time you can look inside a bar and see old men slicing Iberian ham from the leg and drinking local sherry. What I’m trying to articulate is that it gives off a very homey feel.

One thing I absolutely loved was the market. It’s in the center of town and there’s what feels like miles of freshly caught fish and fruiterias, or fresh fruit and vegetable markets. I’ve never stared 50 lbs. of tuna in the face until that day. The thing about Spain – but particularly southern Spain – is that it is sooooo cheap. So, so incredibly inexpensive. We decided to make dinner that night from market finds with our three-person-can’t-finish-it-all meal totaling up to $4 per person, and this was including some very good fresh fish. I think our vegetables in total were about $1, I’ve never experienced getting a heavy bag of pretty much anything for that much. Once we realized how cheap everything was we just started buying things left and right: our lunch, random juices, and on.

The beach itself was nice, because the water was cold per usual, but the really neat part was the fortress at the very tip of the peninsula. It was a Moorish fortress, but probably Roman before that, and was used by Spaniards afterwards – a classic Mediterranean mix. There’s a long stone walkway that leads out to it, and while you’re not allowed to enter, the tide pulls away from the walkway to where you can climb underneath it and hang out around the natural “moat” that the ocean forms. We were there right at sunset, adding to the whole picturesque beauty of the place.

If you like cathedrals, the Cadiz cathedral is really something you should consider. It’s not all dark and gothic like most cathedrals across Europe: it’s so old that the paint has completely worn off to reveal a creamy white-colored stone, looking much older and more beautiful (in my opinion) than most gothic stuff you’ll see. Downstairs is the crypt in which the ceiling is curved so you can talk on one side and it’ll sound like you’re whispering to your friend across the room.

The cathedral is also home to one of the best views of Cadiz: the bell tower.

While we were up there we heard a group of children singing “Despacito” in the plaza. Very quaint, but lively town!

Madrid: Tapas and Parks

What do you think of when you travel? The history? The sights? How about the food – because Maddy took Madrid by the food! Check out her latest blog to read more about the bites and the sights.

I promise I’ll talk about other things as well, but I just have to comment on the food first and foremost. Skip ahead if you don’t care about cuisine (I don’t understand you, but I respect it). I love food! I love food. I love it so much, and it breaks my heart to see people not care about it as much as I do. Madrid is the capital of Spanish food (as well as the capital of other stuff, like the country or something), and I was sure not to squander my appetite before arriving. Like Barcelona, you can get any Spanish food as well as any Spanish-conquered food, so there’s half the globe of options. One thing I knew I had to have was arepas: they’re corn cakes  loaded with your favorite toppings like plantains, steamed pork, and mole sauce. We found a place near Plaza Mayor (which is a big, historic square with not much actually to it) and downed some nice arepas within seconds. Not sure what these candies were but they were super good and just fun to have.

Tapas were incredible, ranging from octopus and fried calamari (Madrid is pretty far from the coast, but they love seafood) to shredded cow tongue and mojo chicken. I thought the classic churros and chocolate I’d dreamed of included hot, drinkable chocolate, not literal melted chocolate: so when they were out of churros and they looked at me funny for just ordering the latter half, I was given a strange glance and soon realized why.

Do not be like me and try to drink melted chocolate by itself, your stomach and wallet will thank you later.

Now on to normal city highlights. Overall, the city was very vibrant and bustling. Most of the streets are narrow, and the buildings all around you are quite tall, so it feels a little claustrophobic, but also could be cozy. It’s a lot like many European cities in which many roads lead to a big plaza or square, but Madrid is special in that there is ALWAYS someone playing music or dancing in them. It felt like we just followed one music scene to the next, consisting of anything from steampunk jazzy-funk to African drumming circles. Right near Plaza Mayor was a guy playing the accordion to “Despacito,” and both Spaniards and a group of Asian tourists were getting down.

One thing we loved was the amount of parks, and these aren’t some dinky half-dog park half-playground parks. One of the main parks is five times the size of Central Park, and the one we spent the most of our time in (El Retiro) was also incredibly massive and absolutely beautiful. The fall leaves were right at their peak turning colors – lucky for us – and we bicycled all over the place.

On a side note, I would kind of recommend renting bikes in Madrid, but also not- some parts are super hilly and don’t have bike lanes, so if you’re wimpy like us, your day may require a lot of bike-walking. We went to the top of the hill of El Retiro to see the skyline and the Temple de Debod for sunset. For some reason or another the president of Egypt gifted an entire temple to the city of Madrid, so it was deconstructed and rebuilt on the highest point in this beautiful park. I had a weird feeling about it (not a fan of displacing ancient religious structures/objects/most things), but I have to say it was an incredible sight, especially at sunset.

Madrid is a great place that I didn’t get to spend nearly enough time in: definitely on my list to go back to though!

Sweet, Sweet Barthelona

Food, feats, fun… what more could you ask for? Maddy soaked in the sights and tastes of Barcelona, and she’s determined to go back. Check out why in her latest blog!

My experience of Barcelona is split up between two short and sweet weekends, one in the spring and one in the fall. I’m definitely going to come back to Barcelona to truly steep in the culture, but the time that I had with it was pretty meaningful. I packed a ridiculous amount of activities in for a total of 72 hours.

The overall feeling of the city is very young and vibrant. Everyone is either a chic, well-dressed woman, a punkish-looking skateboarder, one half of an adorable and small old couple, or a man with an incredible beard reading a philosophy book. Or a tourist, which comes with being anywhere, but especially Barcelona, being the capital of Catalonia. The boardwalk on the beach is always so full of life, with people walking their dogs and rollerblading and playing volleyball. Barcelona is also the skateboarding capital of the world, so you can always spot some young guys and girls doing tricks on any available surface. I’d highly recommend finding a famous skating spot and just watching some professionals take on feats of stairs and inclines that make me cringe just thinking about them.

If there’s anything I want to impress upon you about this particular city, it’s (surprise) to not just go see the Sagrada Familia, but to go IN the church itself. You will never see anything like it in your life, and the beauty of it is literally breathtaking. I gasped out loud. It’s a similar response to seeing the Grand Canyon or the Alps for the first time, except this is man-made which makes it all the more incredible of an experience. The church was designed primarily by Antoni Gaudi, the famous Catalonian architect that has done many crazy architectural feats across the city. They started construction in the 1870’s and it has yet to be finished, projected to be done in 2026 (as of now). The church is designed to mirror the unparalleled beauty of nature, and man does it do the trick: I don’t want to show too many photos because I want you, dear reader, to have my experience, but I’ll give you a little taste. (Photos don’t do it justice anyway.)

LOOK AT THAT. Look at how beautiful that light is. There are so many gothic, dark, and musty cathedrals all over Europe, whose stained glass are full of cluttered depictions from the Bible, but this church completely rejects these norms and uses light for the sole purpose of beauty in color and gradient. I absolutely love it and I will try my hardest to come back when it’s totally finished.

The other highlight that I will mention is food. I love Hispanic food of every kind, so I’m a little biased towards Spain in general, but I will say there are some places in Barcelona that totally blew my mind. There is one restaurant that isn’t necessarily Catalonian, but is too good: Brunch and Cake. Yes, it’s a bit “white girl overpays for Instagram-able plate,” but good God, is that plate incredible. If you want a dark green matcha pancake with strawberry compote while overlooking the harbor, I suggest you try out this restaurant. A great thing about Spain in general is that there’s a ton of immigrants from all the places they imperialized (a little disturbing, yes), so you can find every kind of Hispanic-infused meal in Barcelona/major cities. One of my travel buddies is Colombian so he took us to a few Colombian restaurants and I was schooled in the ways of the Colombian meal.

I ate so much I was on the verge of puking for a few hours in fact. If you like fun at all, go to Barcelona! Maybe not in fall 2017 because of the independence marches, but you should definitely go at some point.

Paris: A Couple of My Favorite Things

Every GTL student visits Paris at least once – without fail. Maddy has been a few times now, and she has some tips on what not to miss.

Throughout GTL, I’ve technically been to Paris more times than I can count: I know the walk from Gare de l’Est to Gare du Nord by heart. As far as actually spending time in Paris, I’ve seen a good bit of it (I think), and far too much of it to cram into one blog post. Therefore, these are a few things that I’ve done recently that I think are essential Parisian activities (not just hitting all the big monuments).

One thing I love is tea. A good, warm cup of tea is absolutely heart-warming, especially when having to brace the harsh cold that usually hangs over Paris’s shoulder. When you look up tea houses on your phone, it will lead you to places like Angelina, which certainly are a nice couple of restaurants, but they’re very touristy and overpriced. I had a brioche bun with salmon that could’ve fed one cat fully. Last spring I found a little British-style teahouse near the Notre Dame with good tea and incredible strawberry jam, but I was more so looking for a real Parisian tea experience, which this place obviously didn’t fulfill.

This past weekend I finally found it: Mariage Frères. Yes, there is a chain of them around Paris, and yes they are in somewhat popular and touristy places, but man is it an experience. Up front is the whole store with rows and rows of massive barrels of tea, alongside tea sets ranging anywhere from 30-700 euros. There was a line in which you could smell whatever tea happened to be near you, and when you got to the front a nicely-shaven, dapper man greeted you and got you the tea you wanted with incredible speed and agility.

There was a menu, yes, but it was the size of a Bible, and we just went with asking him what his favorites were. We walked out with 200 grams of nice tea for a pretty affordable price (I think). In the back was the restaurant, which unfortunately we didn’t get to eat at, but I’m sure it’s incredible. Pricey, but this place is the real deal, so I’d put down for a brunch at Mariage Frères.

The Montmartre neighborhood is somewhere I’m getting to know pretty well since my friend just moved there, and it’s been slowly growing on me recently. Montmartre is the whole hill of the Sacre Coeur down to the Moulin Rouge, and while it’s certainly a hike to get up there, it’s by far the best view of the city that exists in Paris (not just my novice opinion by the way). The Sacre Coeur is nice; it looks like most fancy big cathedrals (although the outside is cooler than most), but the view from its front porch is absolutely incredible. You can see pretty much any tall monument or church in all of Paris at once.

The foot traffic in that particular area can be a nightmare, filled to the brim with tourists all trying to get themselves drawn by a Montmartre street artist, but if you go down west of the Basilica a ways there’s a really nice neighborhood with some incredible food and cute local Parisian shops. Go to a fruit stand and get white strawberries, or enjoy one of the endless incredible French pastries while sitting on the classic Montmartre staircases that line the Butte. It’s a lively area with a lot of green and a lot of verve. Check it out the next time you have a long layover in Paris.

Freiburg: Short & Sweet

Sometimes, things go wrong. That’s when you make the most of things – like when Maddy ended up in the charming town of Freiburg, Germany this weekend.

Long story short, I had a major miscommunication with a friend of mine that was coming to Paris to study at the Louvre, and I ended up in Paris with a bunch of nice clothing and literally no plan for the weekend. It was nearing Friday night, so I had to decide quickly what I was doing. That had never happened to me before: I was alone with a backpack of clothes in an incredibly central location, and I could go nearly anywhere. It honestly felt exhilarating and liberating, 10/10 would recommend (if you’re not the anxious type).

After spending an hour at the train station help desk figuring out how to get to Cinque Terre, I actually decided to play it safe and just go back to Metz and figure out what to do from there. I quickly convinced a friend to come with me to Freiburg, the closest, cutest German town I could find. It’s about 2.5-4 hours by train away from Metz, and I thought the fall colors would be in full swing for a nice Black Forest hike. Unfortunately, we somehow missed the train TWICE (this was not a good weekend for me), one because we were late and the other for literally no reason except that we didn’t check our watches. We finally got into Freiburg in the early evening, not giving us time to really do too much, but we made the most of it. The town butts up against a series of hills that are densely forested, mostly pine but a lot of little foliage as well.

We found a babbling brook and a whole host of little fens where a million rabbits lived. We came down at sunset and found our way to a tavern that served the meatiest, heftiest German meals I’ve ever seen. I had Schweinhaxen (pork knuckle), which sounds weird or even gross, but I promise it was incredible. I’m a small human and tried my hardest to finish the whole thing, but there was simply no way that could happen, as you may see in the picture.

My friend captured me with my hand over my heart, in a subconscious pledge of allegiance to the schweinhaxen. It was so good. We also had Black Forest cake, which is this thick cake with a ton of whipped cream and wine-soaked cherries on the bottom. Satisfied that we stuffed ourselves with pure Allemagne culture, we waddled back to the train station to hop over to our AirBnB in a neighboring suburb. If you have time, I’d definitely recommend taking a walk through the place where people actually live. It’s so interesting to see how just little things are similar or different from your own American neighborhood.

The next morning we headed into town for a last meal and walkabout before we trained home. Freiburg is one of the most eco-friendly places in Germany, so everyone is out on their bikes enjoying the cool fall weather. We weaved through a bunch of modern home decor shops and old woodworking stores, finally settling on a nice, strangely cheap fish restaurant for lunch near the old tower.

Fun fact: after WWII, Europe was so devastated that America had to step in and help rebuild, creating the Marshall Plan to stimulate the European economy. While doing so, America saw this as an opportunity to spread U.S. pop culture and business as widely as possible in an effort to unify a broken Europe wracked with inter-fighting and distrust. I love a lot of things about America, but the fact that you can’t take a picture of Checkpoint Charlie without also catching the KFC sign, and that McDonald’s chose to brandish its name on the defining cultural symbol of a small German town: this is absolutely ridiculous and asinine. American imperialism is alive and well.

Putting the America rant aside, Freiburg was a super cute town with a great atmosphere, I’d recommend it as a short weekend trip for sure.

BMW: Driving the Future

Guest bloggers Alex & Nicolette give some insight into HTS 2100’s recent site visit to BMW, during which they were the first ever tour group in the autonomous vehicle development department.

Written by guest bloggers Alex Rahban & Nicolette Slusser.
 
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“The Ultimate Driving Machine.” A motto held by one of the most well-known auto-manufacturers of the world, BMW – a company forged from aircraft engines and redefined through luxury automobiles. BMW’s history is filled with a rich racing past. Enthusiasts remain true to the brand for its buttery smooth inline 6’s and long throw manual transmissions, but today, the students of Georgia Tech Lorraine experienced a different side of BMW.

Far from the well-known four-cylinder building, we were given private access to BMW’s autonomous vehicle development location. Beyond the unpaved walkways, wet concrete, and yellow caution tape lay the secrets to BMW’s future in mastering level 4 autonomous driving.

Although BMW had previously trod lightly on the topic of self-driving cars, commenting that they wanted to be certain not to dilute their renowned automotive brand, they shared the structure behind how such a system would work. Students were made aware of the difficulties of developing the technology to make self-driving vehicles fully functional on the road. They require advanced software that must be able to process the frames of an image, classify the different objects in the Image, and determine how to interact with them safely. Just one hour of driving produced several terabytes of data which the vehicle had to process in order to function properly. The test vehicles at BMW required a full trunk of hardware to perform this task (weighing in at over 500lbs); however, they indicated when released, the hardware for their vehicles would only require as much space as a shoe box.

From the visit, it is clear that BMW is making a full effort to produce this technology, yet at this moment, they are several years from completion. We had the privilege of being the first group to ever tour the facility; unfortunately though, photographs were not permitted. Although BMW has chosen to be quite secretive with the public about their participation in autonomous vehicles, we can expect BMW to produce truly revolutionary vehicles exceeding both the highest automotive and technological standards.

 
 

Bowling and Go-Karts: Suppressed and Oft Forgotten Youthfulness

The BDE took the GTL students back to their youth with a fun trip to Metz’s bowling, go-kart, and laser tag hot spot! Read Maddy’s amusing retelling of the evening.

Breaking News: the BDE Reminds GTL Students of Their Suppressed and Oft Forgotten Youthfulness Through Bowling and Go-Karts.

With all the stress that Georgia Tech students endure on top of having to choose between studying and travel planning, it’s easy for students to believe they’re like a grumpy 45-year-old, seasoned in the work of studying and so unable to simply let loose and play. The BDE (or Bureau des Etudiants, the student board here) attempted to fight back and reclaim the childlike spirit we all have by taking everyone to Metz’s great bowling/laser tag/go-kart arena!

Bowling lanes were randomly assigned, so I got to meet people that I’ve somehow never even seen before. (Maybe we have totally opposite schedules?) There are a ton of graduate students at GTL this semester, so people I have never and will never have classes with all came out of the woodwork to have a good time together.

Close scores could be competitive, but for the most part everyone was just chatting and having a good time. Then without any sort of transition came the most intensely divisive activity you can possibly play: laser tag.

If you’ve ever wondered what it’s like to be a caveman fending for your survival group in the wilderness, go play laser tag. All friendships are lost at the entrance and deliriously picked back up there afterwards. We formed teams and went into the dark, neon wasteland-themed maze that then became the land of no laws, and begun shooting each other mercilessly.

Yes, I’m being overly dramatic about this, but it really is intense! At the end of the game everyone came out of the two-story obstacle park sweating and nursing their wounds, stubbed toes and pride having the highest densities, and we all regrouped outside in the fresh air. The go-karting people were still zooming around the track, moving much faster than I’d expected. They also gave little medals at the end for the winners: unsurprisingly, the whole GTL gearhead community swept the trophies up with little trouble.

While they continued, the rest of us sat down to experience a truly French karaoke night. If you’re imagining grandiose Edith Piaf or French electro-pop, I’m afraid you’re as wrong as I was. Everyone, and I mean EVERYONE, sang either Celine Dion or belted a pretty sappy 80’s ballad, all speaking of lost love or something of that nature. Every single French man, woman, and child sang their absolute hearts out, totally sober on a Wednesday night. It was fascinating. And then of course some GTL boys got up, turned their hats around backwards and started with the Backstreet Boys.

I won’t say the French locals hated it – some were bopping along to the b-boy beats – but the sudden change of mood might’ve been too much for the taste of some. Nevertheless, it was a fine night and I’m glad I was there to experience it.

Iceland: The Most Magical Place on Earth

Have you ever come across a place so awesome that you just know you have to return? For Maddy, that was Iceland. Check out her blog on her big trip!

Iceland is…something else. I’m not entirely sure how to explain the place. This is the simplest way I can think of: cross a Narnia or Lord of the Rings-type landscape with Mars. And that’s about the best I can do. Imagine ultra-dramatic cliffs with black, craggy rocks at the top – but a lush green carpet of moss everywhere else, and then add geothermal vents steaming off one edge with a waterfall trailing off the other. Also, add some sheep on the way up and ponies at the base. It doesn’t sound real, does it?

Basically, if you like nature even just a little bit and you have a pinhead’s worth of a sense of adventure in your blood, COME TO ICELAND. Save up money, skip out on a few weekends to study, and go to Iceland. Please. For me. I’m 100% going back, no doubt in my mind. Usually when I go somewhere with cool sand I take a little bit in a bottle, but I’m so confident in my going back that I didn’t bottle anything at all. I know I’m being dramatic, all raving mad about a place that I only spent 3 days in, but seriously, this place has every possible cool nature thing you could imagine. Plus the food is incredible, and their wool sweaters are super cute. What’s not to like?

The first thing we did in Reykjavik was set out for an early morning hike up a small-ish mountain right outside the city. It’s called Mount Esja, and it’s very popular and easy to get to by public transit (bus). It starts out with some low, dense trees, which were changing color at the time (as it’s early October), and soon enough you’re doing switchbacks on a very impressive rocky mountain.

We wanted to climb to the top, but it started to rain/sleet, and we ran back down the mountain (literally running, almost rolled my ankle multiple times) for shelter. We were really booking it up and down the mountain, and it took us 2 hours. On the way back down we passed by a nice brook with little waterfalls tumbling into it all along the mountainside: it was my first Icelandic waterfall sighting so I thought they were lovely, when in fact they were nothing compared to what I’d be seeing over the next few days.

 

As far as the city of Reykjavik goes, it’s a nice little place but I wouldn’t spend too much time within its borders. The cities are not what you’re there to see, although I will highlight a couple things. One of them is the massive beautiful church of Hallgrimskirkja. It looks like basalt columns, and if you like gothic or medieval churches then you’re out of luck. The church has a very pristine and clean feel to it, with the inside all white. Very magnificent though. What I actually want to talk about, however, is what we found on the way there. We took a side street to get to the church, and as we were walking this incredible smell wafted our way. Braud, a bakery within sight of the church, makes cinnamon buns constantly all day everyday, and I swear to you it’s the best cinnamon bun in the entire world. It was seriously so, so good. I went twice. There’s nothing quite like a cinnamon bun fresh out of the oven.

 

 

We then proceeded south to stay in an adorable AirBnB in Hella, and the next day went along the southern coast. We visited Vik, a small coastal town, with this view from their lighthouse on a random cliff on the beach:

 

Doesn’t look real right?? It looks like Jon Snow should be rowing underneath that arch and Daenerys should be flying overhead on a freaking dragon. The cliffs on this place were ridiculous.

We also found some impressive waterfalls: the first one is called Skogafoss (above), and I never did find out what the other one was, as we just ran across it on the main road south.

 

 

Back up towards Reykjavik is the Golden Circle, a small loop that hits a lot of natural wonders in one go. We got to see some geysers in a geothermal region, as well as a waterfall called Gullfoss. I’ve never been to the Niagra Falls, but I imagine standing in front of it is akin to being near this waterfall. The sheer size of it was something in and of itself, but all the different ways it split and tumbled into the ravine was just spectacular. If we hadn’t been on a time crunch I could’ve sat there and watched it for hours.

 

I really wanted to go see a glacier, and we did see one in the distance, but they were actually causing flooding on the roads that we couldn’t get around. Because of this (and many other) reason(s), I’m going back to Iceland as soon as humanly possible.

 

For the Love of Chocolate

Are you a chocoholic? Downtown Metz is home to the one and only Maison Fabrice Dumay – master chocolatier and favorite destination of GTL’s own HTS 2100 class. Check out this unique field trip!

Written by guest bloggers Amira Abadir and Tiffany Chu.

Hidden away from the hustle and bustle of downtown Metz in a small residential area: a brown, modern storefront stands with the smell of chocolate wafting through the street. Early one Friday morning, a van of unassuming Georgia Tech students arrived there at Fabrice Dumay Maître Chocolatier.

Photo courtesy of Fabrice Dumay social media.

As our group entered, we were first shown the main storefront, which housed a counter with dozens of flavors of bonbons, or candies, along with shelves lined with varying displays of chocolate bars and gift packages. Towards the back of the store was a large window that peeked into a large, gleaming white kitchen. The window, as we were later told by Mr. Dumay, is there so that his customers can be certain that his candies are produced in-house.

After piling into the kitchen, Mr. Dumay told us a bit about himself. He spent 7 years as a chocolate patissier in the Vosges mountains, then 12 years as a chocolatier before opening his own store. He considers himself to be the only “master chocolatier” in Metz making artisanal chocolates.

Mr. Dumay explained to us the process of chocolate making from cacao seeds into cocoa beans, cocoa powder, and cocoa butter, with the aid of samples. We sampled the three traditional types of chocolate in his shop – dark, milk, and white – each 

with varying combinations of sugar, vanilla, and milk. The last bar chocolate we sampled was new: blonde chocolate. Blonde chocolate emerged just 2-3 years ago and is rare to find in stores. It is a special white chocolate that took 7 years to develop has been “smoked” or cooked until the sugar has caramelized with an even, smooth texture.

We next moved on to other chocolates such as the pralines and ganaches, beautifully crafted with perfectly creamy and crisp texture.

Finally, we witnessed M. Dumay’s legendary house specialties – liqueur filled chocolates, chardons, that come in spiky colorful balls of every color. We tried the raspberry and mirabelle liqueur chardons and were blown away by the strength, flavor, and freshness of the artisanally produced chocolates – quite different from industrially produced chardons. M. Dumay sells approximately 3 tons of these high-quality chardons every year!

Throughout the trip, Mr. Dumay’s passion for chocolate was evident. Before visiting his shop, we wondered: what makes chocolate artisanal? Modern processed chocolate – the candy bars we buy at the grocery store – is a product of the Industrial Revolution. By contrast, artisanal chocolate is an intense labor of love. While many corporate candymakers have found ways to automate the chocolate-making process, people like Mr. Dumay make as much of their product by hand as possible. Dedicating their lives to the art of chocolate making, the master chocolatier’s artisanal chocolate is an entry point for people of all cultures to share and enjoy the heart of chocolate, made with love.

This was a field trip of the Georgia Tech-Lorraine class HTS 2100, “Science and Technology in the Modern World: Regions of Europe.” For more information, see Georgia Tech-Lorraine’s website, www.lorraine.gatech.edu.