Preparing for GTE – Page 3 – To GT-Europe…and Beyond!

The Beginning: Nostalgia & Dreaming

Have you ever had a move-in day like this? A move-in day where you’re completely wiped from traveling for what feels like days and you’re not sure which way is up? A move-in day where despite the weariness your stomach is a bundle of excitement from the culture shock you’ve been anticipating for months now as you walk through the CDG (Charles de Gaulle, Paris’s main airport) terminals and see an explosion of French writing and ads? This could describe many international student’s experiences simply coming to Tech, yes, but arriving at GTL means Europe is now your oyster: this is something totally unique, and I’m so excited for others to experience this incredible opportunity!

Coming back for my second round of GTL, I’ll admit, I wasn’t as pumped as the first time. With just a summer of office work in between 8 months of adventure, this lifestyle is my norm now. I know it won’t be this way past 2017, and I will be filled with remorse to see this chapter of my life end. However, the idea that this way of living is sustainable is just a fancy lie I like to tell myself: it’s absolutely exhausting.

Some of you will be totally fine and take the whole continent head on, without stopping for breaks. Some of you will need some weekends in Metz to ground yourself and catch up on sleep/work. There’s no right way to do it: you do what’s best for you. I will say that I tend on the side of “no ragretz,” (translation: “no regrets”) constantly trying to push and see and experience as much as possible, but when I found myself with a stable cold for 2 months and an overdue need of a long night’s sleep, I had to slow down. Walking 10+ miles a day under those conditions is ill-advised.

On this note, I will give some sage words of advice. Going out and clubbing can be an incredible time (I love dancing and so do Europeans). HOWEVER, if you can’t function the next day, you’re just doing a massive disservice to yourself. How are you going to explore the Churchill War Rooms if all you want to do is sleep? Granted, people come to Europe with different agendas and desires. I’m not judging them if that’s what they’re here for. But for the (I think) majority of us that truly want to experience the culture and see that museum or church we’ve always

How can you hike up 8 miles to see the entirety of Interlaken if you’re too lethargic to move??

been interested in, all I’m saying is be wise with your time as we have so little of it.

Okay, enough mom stuff. One thing I absolutely love about GTL is that it’s kind of like the fall of freshman year, round two. Everyone is completely open to meeting each other, there’s no boundaries among friend groups yet, and the amount of times I hear “yeah I’m down, what’s your name again?” just makes me smile.

You won’t believe how close you’ll get to your travel partners. You’ll quickly find out who takes charge, planning and navigating with an itinerary, and who likes to wander and stumble upon things as they go. Over time you’ll learn your friends’ most fundamental personality characteristics and in a variety of ways: sometimes through shouting matches over when you get lost and someone didn’t want to ask for directions (there’s always a dad), or simply ordering a meal through charades. I’m currently seriously missing my old travel group, and while I’m jealous that they’re all together back at Tech, I know I made the right choice to come back to Europe, and I’ll find a new group of my own that will be just as tight.

And so on that note, GO HAVE FUN!!! WOOOO YOU’RE IN EUROPE YOU CAN DO ANYTHING!!! WITHIN THE LAWS OF PHYSICS!!

The Travel Bug

So you’ve been bitten by the travel bug – but when you travel as much as you do at GTL, there are bound to be a few other (sickness-related) bugs, too! Sam has some tips for staying well while going after your travel dreams.

I think that I’ve been sick more times in the past three months that I’ve been here than in the last three years of my life. When coming into this European adventure, I expected to get sick a couple times. At least once. Maybe twice. Definitely not more than that.

Boy was I wrong.

I’ve been sick almost every other week, barely recovering from the past illness before I was struck down with yet another virus. Now I know that I’m not the best candidate for World’s Healthiest Traveler, but come on man, I should not be getting sick this many times. Once I exchanged health horror stories with some of my more seasoned traveler friends, and after reading up on other travel blogs, my physical restoration and mental sanity seem to be on a good, solid path upwards!

With all of this new knowledge, I have come up with a list of five things that you can do to prevent illness (and keep mental blissfulness) while traveling, or at least control it to the best of your ability.

1. PRE-TRAVEL CHECKLIST: When making a journey anywhere, I strongly advise creating an essentials kit. This should include, but is not limited to, hand sanitizer, hand/face lotion, a light sweater or small blanket, a travel pillow for those cramped, long distance trains or flights, one or two reusable water bottles, some nasal spray, and of course my personal favorite, a pack of gum. Also, make sure that if your eyesight requires some kind of support, like mine, wear glasses instead of contact lenses. While contacts may seem like the nicer, more comfortable option, they quickly dry your eyes (especially on airplanes), which makes your them more vulnerable to bad microbes!

2. SANITIZE: While this may seem a bit over the top, you should sanitize your hands after touching germ centrals. This can include anything from the seemingly harmless ATMs, ticket kiosks, and airport security-line bins, to the germ-y cesspools that are public restrooms. And speaking of public bathrooms, try not to touch any surfaces! It is a little difficult, but trust me, you’ll be regretting that one time you laid your hand on the counter when you’re sick in bed WAY MORE than a weird stare from a local stranger when you do a miniature Tai Chi/Olympic gymnast move to keep your coat off the floor.

Courtesy of coresites-cdn.factorymedia.com.

3. HYDRATE: Because of the dry air that comes with plane rides or long distance trains, your body will start to (gonna sound a bit gross, but stick with me) produce less mucus. And while none of us particularly enjoy mucus, it helps our bodies fight off infections and disease! Dehydration can also cause tiredness, headaches, and chapped skin (hello, hand/face lotion), which none of us want. Usually, people should be drinking around six to eight (eight ounce cups) of water per day. However, when you’re traveling, you should be drinking at least one eight ounce cup of water every hour, totaling to about ten to twelve cups throughout your day, and even up to fifteen or eighteen on longer days. One way to get a head start on your daily hydration is to drink two cups of room temperature water right when you wake up. Not only does this knock sixteen ounces off your daily intake, but it also refreshes you and makes you more active, boosting your energy so that you can take on the long day ahead of you!

Courtesy of vignette4.wikia.nocookie.net.

4. FRESH AIR: Whether you’re sitting in an airplane cabin or the backseat of a taxi, try to get as much air flow as possible. This can be using the little air vents above you or opening the window to breathe in some well needed fresh air. Constant air flow reduces your chances of becoming ill, and as a beautiful plus, it flushes out any questionable smells that you may have acquired during your trip!

5. VITAMIN UP: Citrus fruits are such wonderful things. Not only do they taste heavenly, but they also give your body nothing but health and energy! But the really great thing about citrus fruits, is that they are so versatile! You can eat them straight off a tree, you can eat them dried, you can eat them candied, you can drizzle their juice in drinks or over your meals, you can straight up drink the juice, or for a more subtle flavor, you can put a couple slices in a bottle of water and drink that instead! You should always be consuming fruits and vegetables, but juicy fruits or vegetables will make you especially full of energy boosting and immune strengthening goodness! My point here is, you can consume fruits and vegetables (my favorite being oranges) in nearly any way possible, and there’s pretty much no excuse. Just eat more fruit!

Alrighty campers, now that you’re prepared to fight infection and drowsiness, go out and travel around the world! Conquer viruses and show bacteria who’s in charge! And as for me, I will make a shopping list full of good, healthy, things and try to recover from the bug I caught this past weekend!

Top Five Test Week Tips

Georgia Tech-Lorraine is a STUDY abroad program – and Lina has some tips on how to maximize your study time while at GTL.

This week has been a true test of the character and constitution of GTL’s students. As the week before spring break, this week is optimal time for tests, right before the long mental relaxation period know as Spring Break. Before we can go on our week-long travels, however, we must be put through the grueling week known as… test week.

I had three tests this week, and although I mostly felt like screaming at walls and curling up in a small ball on the floor, there are some things that are really helpful to do in preparation that can alleviate anxiety and help you prepare for the tests.

1. Make a crib sheet – even if you don’t get one on the test

A really helpful study tool that I have found is compiling all of the relevant formulas and concepts on one or two sheets of paper, neatly organized. This allows you to understand what you need to study. It allows you to know what you don’t know, so to speak. Crib sheets, or review sheets in general help take your chaotic notes and ideas and put them into one place. From there, you can use it to do practice problems you are stuck on, memorize formulas, and practice concepts.

2. Make a study plan that involves sleep

It really helps me to set a goal for myself daily, whether it be doing a certain number of problems, reading a certain part of a textbook, or re-doing some in-class examples. If you set a daily goal, and make sure you meet the goal, you can feel prepared without cramming or staying up all night. I will be the first one to say, I am not very good at following this plan. However, at GTL, it is easier to focus. I usually stay at GTL until I am finished studying. Therefore, I can reserve the GTL student lounge for studying, and my dorm for relaxing and sleeping. This is much better for my sleep schedule, and general mental health.

3. Ask for help!

It’s a different atmosphere at GTL . The awesome thing about hanging out in the GTL lounge is that you are surrounded by people studying hard for tests, just like you. Although it can be a bit scary going up to someone you don’t know to ask for help on a problem, it actually benefits people to help explain a tricky problem or concept to you. Pull over one of the whiteboards, give it a go, and everyone wins!

Students relaxing after the final round of tests.

4. Don’t burn out

If you are feeling like you are reading the same sentence in the textbook over and over and over and over again, don’t worry. Take a break. Get up, walk around, play some ping pong, and then come back. You will retain the information better on a well-rested mind.

5. Don’t compare yourself to others

Everyone studies differently, and no two people learn the same. Don’t beat yourself up about not doing every single textbook problem, or not making that perfect review sheet. If someone says a concept is easy and you think it’s hard, do not despair. Just keep moving at your own pace, and don’t compare yourself. GTL can get like a small bubble sometimes, but comparing yourself to others will only damage your drive and motivation. The best person to beat is your past self.

So good luck test takers! Remember, relax and you got this!

Top 5 Things to Do for a GTL Student

While most people have lots of tips on how to travel, what should you do when you’re in Metz? Lina has some tips on how to spend your time OUTSIDE of class while in Metz.

Let’s face it. We all need a break sometimes. Between school, traveling, and the general panic of grades, a girl needs to unwind, relax, and take some me-time. I’ve talked to many students, and the following is a general consensus of the best non-school related things to do in the great city of Metz.

1. Take a walk around Lake Symphonie.
Georgia Tech Lorraine is situated on a beautiful man-made lake, with some awesome paths in the surrounding area. You can feed the ducks and swans that commune there, enjoy some beautiful fresh air, and take in the beautiful scenery. If school is getting you down, there is no better way to clear your head than fresh air and lush foliage.

2. Go to the Gym
When I get especially frustrated, it really helps me to work out all of my internal aggression at the gym. Just a short bus ride away is the gym l’Orange bleue, open from 9am-9pm. Upon arrival, everyone greets you with a warm “Salut!” and even though I speak basically no French, I felt very welcome and happy to work out there. In addition to lots of workout equipment, the gym also offers lots of classes included in the price. If you talk to Katia Ménard-Pons, you can get an initial free pass, and then for 90 euros you get three months of gym visits.

This is what a free gym pass looks like!

3. Visit Mam Resto

Do you eat halal meat and are tired of eating fish in restaurants? Do you want something delicious and filling? Are you a fan of Turkish food? Well Mam Resto is definitely the place to go. Located close to both Cora and Aloes, Mam Resto has the friendliest staff, who were willing to work with our minimal french, and they were very happy to make us our pizza kebab, which was like all of the ingredients of pizza, and halal meat, wrapped in a tortilla. It was honestly the best kebab food I have ever eaten. It is an amazing way to forget you woes, and lose yourself in the tasty flavors of a delicious kebab.

This is a Google StreetView of Mam Resto.

4. Walk around downtown
Taking a quick bus to downtown Metz is always great. You can see the beautiful cathedral, walk around the amazing shops, visit some nice cafes and look at all of the local architecture. I love stopping at a street bakery, buying a pastry, and taking a walk through the busy streets.

5. Go to Crous

I love food. And as a college student, telling me that I can have lots of food for a low price is like telling me that the test will have a 20 point curve. And for both lunch and dinner, for only 3.25 euros, you can get a full hot meal at the Crous cafeteria. With options for vegetarians, baguette, salad and a dessert included, you can’t go wrong with this amazing cafeteria. Had a rough class? Go on over to Crous and have a good sized meal. Just load money onto your card, and you are all ready to go!

Changes (Not by David Bowie)

Sam has made new resolutions – and not because of the new year! Why is he making resolutions now? And what resolutions are he making? All your burning questions are answered in his blog post.

Anybody who attends our wonderful institute can attest to the various levels of insanity Tech is capable of driving its students to from time to time. I’m far from perfect, and after struggling much more greatly this past fall semester compared to my first year at Tech, I decided that I needed to change a few things. Psychologists have confirmed that switching locations, or making some other big change is the best time to attempt to change your daily habits related to work or hygiene or really anything. So, in order to fix some of the things I didn’t like about how I operate on a daily basis during the school year, I took advantage of this jarring move to Europe to change two simple habits that I hope will make a big difference.

1. Sleep Schedule

Photo couresty of GreenHead Alarm Clocks.

Although this doesn’t really. directly affect work habits, I think that this one is the most important of all of the changes I made. So far, I’ve stuck to the schedule of going to bed between 9:00-10:00 in order to wake up at 7:00 every morning. This is something I don’t think I’ve ever done in my life up until now, but let me tell you, getting 9+ hours of sleep on a weekday is absolutely game changing. I wake up much more refreshed, often before my alarm even goes off, and with plenty of time in the morning to make a real breakfast if I want to (sometimes cereal is just the way to go), take an un-rushed shower, and even spend some time reviewing the textbooks for class. (That last one is often dependent on how long that un-rushed shower ends up taking).

After such a relaxed morning, I find myself almost never feeling drowsy in class, which is a far cry from the freshman me who would nod off in Calculus II almost every time. This leads to better focus, better notes, and an overall better grasp on the concepts taught in my classes. I also get more time to do class work after I get home now that I don’t nap from 3-5 everyday! All in all, it’s worth sacrificing your weekday nightlife in order to get enough sleep to make it through the day. Besides, almost all of us travel 3 out 7 days of the week here at GTL, where we get plenty of time to pursue a social life.

2. Attending Every Class

At GTL, most classes require attendance, so this is a given for a lot of us students here. But typically in college many big lecture classes don’t keep track of who shows up, and some don’t even have things like quizzes to try and enforce attendance. For most of my college life so far, the temptation to be lazy and skip classes has been too great, especially when the professor is not exactly the best at teaching new material. However, I’ve decided to change that here, and the results, I believe, will show in both my academics and my psyche.

I’ve taken classes where, despite what the professor says during syllabus week, it is not really necessary to attend every lecture to succeed in the class. But I think that, as a student, there is more to it than that. When you attend all of your lectures for the week, you just feel good about yourself. I found it easy to slip into the mindset that going to class didn’t matter the more and more I failed to make it. It starts with just missing that one class that doesn’t take attendance and where “I learn better from the book anyway.” But I think all humans are a little OCD and there’s something about breaking your record of perfect attendance that just makes it easy to start missing your 8 AM when you wake up tired in the morning, or missing your 12:00 class because you haven’t eaten lunch yet. However, if you can manage to maintain the idea that you will attend every class and that it’s important, I mean, you’ll probably attend every class (kinda obvious I know). In my experience it’s been either zero or a lot, and this semester I’ve resolved to stick with zero.

If you’re a student reading this, I would welcome you to give these things a try, they’ve really helped me so far this semester. If you’re a parent, good luck making your college-age kids listen to you, even if you do like my advice. If you’re a faculty member, I’m not sure how much you can get out of this (I hope you’re showing up every to class everyday) but either way thank you for reading, I’ll catch you next week.

First Impressions & New Lessons

Lina had one or two – okay, many – adventures upon her arrival in Metz. Read her blog about her first impressions of the city and how not to get lost!

Welcome to Metz! Beginning with a whirlwind of orientations, jetlag, a nasty case of food poisoning, and a few emergency trips to the colossus of a grocery store known a Cora, getting settled in Metz has been difficult to say the least. However, we simply cannot let sleep deprivation or projectile vomiting get in the way of finding our place in this beautiful city. We start in the Metz-Technopole area where we go to school, eat, sleep, and shop for groceries. Then, we venture downtown to visit the shops and restaurants and experience the local atmosphere.

In addition to its appealing centralized location, situated perfectly for easy travel to many destinations, Metz can also boast a rich 3000 year old history. That’s right! You heard me. 3000 years. 3000. Years. According to the official Metz tourism website, it all started in the 5th-3rd centuries B.C. Celts settled the region and named it Divodurum. Then, in 451, Attila the Hun burned it to the ground. Cool, right? (Or hot, I suppose.)

In the fourth century, the region was renamed Mettis. Sound familiar? In the 6th century, it became the capital of Austria and was renamed Metz: the name we all know and love today. Then, like pretty much the rest of Europe, it came under Roman occupation in the 10th century. Next came the crazy German-French turf war that the Lorraine region was subjected to until after World War II. France begins with Metz in 1552, but oh no, what’s this, Germany takes it over in 1871, but France – never to be outdone – takes it back in 1918. Germany, angrily and with

Nazis, takes it back for the brief period of 1940 to 1944, whereupon the Treaty of Versaille is written and everyone has decided that yep, Metz is French.

I had been itching to visit the main city of Metz since my arrival here. On a cold and cloudy Wednesday, an icy drizzle trickling down from the sky, I decided it was high time I acquired a cell phone plan that wouldn’t require me to sell my left arm to pay for the roaming charges. After weighing many options, I decided that Free Mobile was the right plan for me. After asking Elise (my wonderful French roommate) how to use the bus system I set out armed with my coat, hat, scarf and gloves to find the free mobile kiosk in the Metz city center. Asking my similarly food-poisoned friend to accompany me, we walked to the bus stop, bought our tickets and made our way into the city.

This is what the view from my dorm looked like the first night of staying at the Aloes dormitory. Pretty, right?

Here is a picture of me holding my handwritten directions in front of the Metz train station. Totally looks like a cathedral, right?

My confused, telephone-less, non French-speaking self accidentally exited the bus at a stop near the train station. Walking up to it, I thought it was a cathedral, with its soaring towers, tall arched windows and seemingly endless length. Despite the freezing rain, I simply had to get a picture.

On a sheet of paper, I had written down directions on how to get to the Free Mobile store from the station. What my internet search had neglected to tell me, however, was that the street signs are placed near the second story of the buildings. After a few minutes of cold and aimless wandering, I discovered this fact and began a victory dance that drew some strange glances. Nevertheless, I made my way, sans Google Maps, to the store.

Here is what the main shopping street of Metz looks like. I love the classic architecture of the second story and up of the buildings juxtaposed with the modern storefronts.

After purchasing my SIM card, I wandered over to a nearby cafe to get some lunch. After clumsily ordering in broken French, (I said “Je voudrais le poulet,” which I think means I would like the chicken, and then I subsequently forgot that the word for sandwich is just…sandwich…) I had purchased a beautiful victory sandwich to enjoy before the cold journey home. Long story short, non-french speaking people, if you want to eat food other than chicken or sandwiches, it is a good idea to come prepared with the Google Translate app, at the very least.

Note from the editor: With Google Translate, and with other apps as well, you can download an entire language offline!

A Looming Thr(eat)

What’s it like to live in a country where you don’t know the language? Sam reflects on his difficulties – and triumphs – in pursuit of food in Metz.

C.R.O.U.S. Cafeteria (Photo courtesy of Crous Website, www.crous-lorraine.fr/restaurant/technopole.)

As many of you know already from my last anecdotal blog post, I, Sam Burke, know very little about the French language. This past week has been basically a sit-com called “Watch Sam Struggle Ordering Anything!” However, I am definitely getting the hang of certain phrases that have to do with ordering food. I recently learned the magic words “Je voudrais…” meaning, “Can/May I have…” Ever since then, I’ve gone full broken record, starting pretty much every single thing I say to the employees with that phrase. I’ve also been eating a lot of pig lately as the word for pork in French is the same as English but with a “c” instead of a “k.” On Thursday, when I finally got the courage and fake accent to go out for the first time and ask the cafeteria worker if I could, in fact, have the pork, it ended up not being pork at all, but rather beef. Still, they understood me, handed me a lump of beef, and for that, I am quite proud of myself. I wouldn’t say I am fluent, but I do feel confident enough to order pork that may or may not be pork!

Stir fry ingredients I prepared from my grocery store adventures.

It definitely seems like most of my interaction with the French language has been centered around food. I’m just a hungry American trying to climb over the – quite formidable – language barrier so I can get a bite to eat. I feel successful, yet highly incompetent when I go out shopping and say only three words to the cashier while checking out: “Bonjour,” “Carte” (a.k.a. credit card), and “Merci.” Oh well, I’m learning, and at least I got my food.

Despite how intimidating the French language can be, especially when the group of people I go out with never seems to include any French speakers, I’ve found that there are always people there who are willing to try to help. For one, even those who don’t speak English will gesture and make hand motions to try and help you understand what they are trying to say. But also, a lot of French citizens speak quite good English, and many of these people are willing to meet you halfway (or 3/4 in my case) when they see you struggling with the language.

Just this last weekend, I was with my friend at the train station bus stop trying to figure out how to get home in a way that didn’t involve waiting for an hour for a bus to come. As we were talking and trying to make sense of the bus map, a middle-aged French gentleman must have overheard us and chimed in to our conversation, explaining (in perfect English) exactly what line we needed to take and where to get off. He even helped us identify the stop as it was approaching so we could signal the driver to stop. Little acts of kindness like that go a long way, and have definitely helped to shape my impression of France as an incredibly hospitable and gracious country, and inspire me to try to pay it forward, so to speak, and help any visitors to America I may encounter if the opportunity presents itself.

I now leave you with the ever-so-interesting segment, ‘French Word Of The Week’!

Habit (noun): clothing, outfit

Example in a Frenglish conversation-

Joel: “Hey, that’s a nice habit!”

Sam: *Dressed to the nines and biting his nails* “Is that supposed to be sarcastic?”

Note from the editor: The French don't pronounce the letter "H" as we do in English, so it will probably sound more like you coughed on the first letter, and they don't say the last letter generally, so it'd be pronounced more like - "abee."

Taking Advice from Professors

The professors at GTL are pretty wise – and have some thoughts for you on how to survive at GTL. Lina, our new blogger, has compiled a few of the recommendations in her new blog post.

A List of Advice from my Professors, and what all of it means:

This semester at GTL, I am taking four classes with three wonderful professors and two rockin’ TAs. At the beginning of class, usually somewhere between the professor’s introduction of him or herself and the reading of the syllabus, each of my professors have offered a bit of advice to traveling students. Here is a list of some of the sage wisdom of my professors, and how it might help us students balance the chaotic blend of study and travel.

1. It’s a study abroad program, not a travel abroad program.

I am pretty sure every single one of my professors and TA’s reminded us of this fact. Yes, we are here to travel and enjoy our stay, explore Europe and become global citizens. However, most of us chose this program because the engineering classes are comparable to the ones at Georgia Tech. That means that yep, you guessed it, they are going to be a lot of work. Probably more than we are imagining. In the wise words of Professor Patoor, my Deformable Bodies professor, “Leave a little time for studies too, eh!”

2. Planning trips takes time.

In addition to taking Georgia Tech caliber classes, finding our way around a brand new continent, completing our homework, eating and (hopefully) practicing good hygiene, GTL students must learn to become excellent logistics coordinators. Planning a week or so in advance, we have to find hostels or Airbnb’s, plan our train route, find time to see all of the tourist attractions everyone our group is interested in, and make sure that everyone is on the same page. This is no small feat. According to my wise differential equations professor, Dr. Li, it took past students up to 10 hours per week to adequately plan each weekend trip. Keep that in mind, folks!

3. Do your work in advance!

There is nothing worse than not being able to enjoy a weekend of travel due to unfinished homework. It is a good idea to plan ahead, and get as much work done as possible before the weekend rolls around and the delightful chaos of traveling ensues. Especially when homework is published to sites like Coursera, says my Circuits TA Brandon Carroll, it is a good idea to work ahead when you have more time, rather than procrastinating and having school cut into your travel time due to your lack of prep. Sorry procrastinators! Time to buckle down and get some work done.

ECE 3710 TA Brandon Carroll poses in front of the circuit diagrams he has been teaching.

4. Don’t let the checklist mentality get to you

A lot of students, myself included, seem to be stuck in a checklist mentality, meaning we have a long list of places we want to visit and will travel to every place just to say we have been there. My history professor, Dr. Stoneman, advises to pick a place, and really spend time there and get to know the culture and locale. This experience can be more valuable, because it’s much more immersive than the fly-by-tourism that we could thrust ourselves into. This is not to say don’t go to all of the places you want to. Just remember, it’s okay to slow down, or revisit your favorite place. You will come back! And remember, in the words of Dr. Stoneman, “Metz is in Europe too!”

GTL is such a wonderful program, because you can really tell that the staff cares about both your studies and your experiences. And as a brand-spanking-new, fully autonomous, pretty much kid, I must say that the syllabus week advice I received from my professors is very valuable to me and my fellow students.

A “Metz-y” Start

Georgia Tech-Lorraine is becoming a new home for our new blogger, Sam. He’s had lots of adventures – and steak and mushrooms – while figuring things out. What lessons has he learned along the way? Check out his new blog post.

Hi Everyone! It’s Sam again, this time writing to you from my cozy little dorm in Metz, France (which, as I learned in the very first orientation meeting, is actually pronounced “Mess,” hence the clever blog post title)! I flew into France on January eighth, and since then, have kind of figured out the bus system, learned how to say please, thank you, and various items of food in French, and I even went grocery shopping a couple of times! *Applause, applause*

20170109_095945

The shuttle! Note to self: next time you decide to ride in the back of a bus, take some motion sickness medication beforehand!

While I was waiting for the day to come when I would leave my comfortable, American dwelling, I got really nervous about the idea of living in a foreign country without a basic grip on the language or culture. Well, Christmas and New Year’s came and went, and it seemed like January eighth came rushing towards me at high speeds without so much as a warning. That day, I spent nine hours on a plane, four hours on a cramped shuttle, and I had the rest of the time to lie in my new bed and sleep off the jet lag. :’) I already knew two of the other GTL students, Adam and Lina, before this new adventure, and since our arrival, have become closer friends with them and some other students.

With that, here is a short recap of my first week living in France!

20170110_085959

A picture from the GTL orientation on Tuesday.

Monday was my first day of classes, and I was already looking forward to the courses I have this semester. I spent about half the day in classes, and the other half at home, unpacking and getting everything set up. The new student orientation for GTL was on Tuesday, and later that day some friends and I explored a little bit around campus. It wasn’t long before we found ourselves at a huge grocery store that loosely resembled Walmart, which, if I’m being completely honest, made me feel a little more at home! Here’s a little pro tip for when you’re grocery shopping in France, or really anywhere: don’t buy a giant pack of steaks just because it is only five euros – THERE IS A REASON IT IS ONLY FIVE EUROS!

By Wednesday, I started to get the hang of things around campus. I had figured out where the cafeteria building is, and I didn’t get lost that day either! That day, my breakfast and dinner consisted of steak and mushrooms. So did Thursday, Friday, and Saturday’s meals.

On Thursday I became very aware of the fact that I hadn’t actually ever taken a public transportation bus in my whole nineteen years of living. That, to say the least, was a bit of a nerve wracking realization, seeing as now I had to do everything for the first time in a language in which the only full sentence I had memorized was ‘the boys eat the apple’. Shout out to Duolingo for this incredibly useful information. I eventually got over my fear of buying the wrong bus pass and went over to the little ticket machine to find out that there is actually an English option! It was a blessing from God. Friday rolled around and I went to the store again to finally buy some spices so that I wasn’t just eating salted steak and mushrooms, but salted steak and mushrooms with garlic and onion and chili powder! I consider myself a seasoned chef these days.

20170109_145722 — Here’s the view from the door.

And finally, this weekend was spent catching up on sleep, finishing homework, and visiting an old high school friend who lives not too far away from campus. I went grocery shopping again, but this time, I bought reasonable amounts of food so that I wouldn’t be eating the same thing every day of the week. I also bought plenty of garbage bags and plastic wrap- two essential household items I highly recommend stocking up on!

And here’s a new segment I call ‘French Word Of The Week’ to leave you feeling a little smarter than you were five minutes ago:

Pain (noun): bread

Example in a Frenglish conversation-

Adam: “Hey, what did you have for breakfast this morning?”

Sam: “Pain.”
Until next time, have a wonderful week, and be sure to try some fresh ‘pain’ if ever you find yourself in Europe!

To GT-Europe...and Beyond!

Category: Preparing for GTE